



Ask a Question About This Product
This offer ends in:
The ACFD9L02 is a 9-litre electric chafing dish used to maintain food at serving temperature in buffet and banquet operations. Internal electric heating plate eliminates open flame risk. Glass lid panel allows visual food identification while maintaining temperature control.
Commercial Application
Buffet lines and banquet service require controlled food holding temperatures without continuous kitchen runs. Electric chafers maintain HACCP-compliant hot holding temperatures for proteins, starches and vegetables during extended service periods. Digital temperature control adjusts heat output based on food type and ambient conditions.
Operators load prepared food into the 535 x 335 x 65mm pan before service begins. The 600W heating element maintains temperature for 2-4 hour service windows typical in hotel breakfast buffets, wedding receptions and corporate catering. Glass lid section permits guest identification without heat loss from repeated opening.
Key Operational Advantages
- 600W internal heating plate — no gel fuel or open flame required
- 9-litre capacity holds 6-8 kg prepared food depending on density
- Digital temperature display with adjustable control
- 535 x 335 x 65mm food pan dimensions fit standard GN inserts
- Glass viewing panel in lid reduces service interruption
- Stainless steel construction suitable for commercial hygiene protocols
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | ACFD9L02 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Body and lid frame are stainless steel with welded construction. Glass viewing panel is tempered for thermal shock resistance during service. Internal heating plate is sealed against liquid ingress during cleaning.
- Stainless steel body and frame — corrosion resistant for wet cleaning
- Tempered glass lid panel withstands service temperature cycling
- Sealed heating element prevents moisture damage during washdown
- 600mm width fits standard buffet table configurations
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies the ACFD9L02 from UK stock to commercial operators worldwide. Standard delivery covers UK, Europe, USA, Canada, Middle East and Africa. Volume orders for hotel groups or catering fleets receive consolidated freight quotation.
Frequently Asked Questions
Q: What stainless steel grade is used in the ACFD9L02 construction?
A: Body and lid frame use food-grade stainless steel suitable for commercial kitchen hygiene standards. Material meets CE certification requirements for food contact surfaces. Specific grade documentation available on request.
Q: What is the maximum safe load capacity for the 9-litre pan?
A: Pan holds 9 litres by volume, equivalent to 6-8 kg prepared food depending on density. Do not exceed pan rim level to prevent spillage during transport. Frame supports full pan weight plus lid assembly.
Q: Does the unit include adjustable temperature control?
A: Digital controller adjusts heating output from warm hold to active heating. Temperature range suits hot holding requirements for proteins, vegetables and starches. Consult operator manual for specific temperature settings.
Q: Are replacement glass lid panels available separately?
A: Tempered glass panels ship as spare parts from UK stock. Operators should measure existing panel before ordering to confirm fit. Lead time typically 3-5 working days for UK delivery.
Q: Can the ACFD9L02 operate on US 120V power supply?
A: Unit requires 220-240V single-phase power as manufactured. Step-up transformer required for 120V regions including USA and Canada. Consult local electrical contractor for appropriate transformer specification.