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The CBP130 produces 130mm diameter burger patties from minced meat, vegetables, or blended ingredients. Operated manually via lever press. Used in restaurants, catering kitchens, food trucks, and hotel operations requiring consistent portion control.
Commercial Application
Manual patty forming removes variation in portion weight and diameter. The 130mm press plate standardises output across service periods. Operators load 9 kg of prepared mix into the hopper for batch processing.
Patty formation takes place during prep shifts before service. The unit processes mix into uniform patties that stack with interleaved paper. Output matches grill capacity in high-volume burger operations.
Key Operational Advantages
- 130mm diameter press plate produces consistent 5-inch patties
- 9 kg dough capacity supports batch prep workflows
- Anodised aluminium construction resists corrosion in wet environments
- Integrated paper dispenser holds interleaving sheets during forming
- Manual lever operation requires no electrical connection
- 5.9 kg unit weight allows countertop placement or mobile cart mounting
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | CBP130 |
| Dough Capacity | 9 kg (19.8 lbs) |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 5.9 kg (13.0 lbs) |
Construction & Build Quality
The press frame and forming plate are manufactured from anodised aluminium. Lever mechanism operates a vertical ram that compresses mix against the base plate. All contact surfaces disassemble for cleaning.
- Anodised aluminium press plate and frame
- Manual lever mechanism with vertical compression ram
- Removable components for hygiene compliance
- 300mm × 310mm × 360mm footprint
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the CBP130 from UK inventory to buyers in the United Kingdom, Europe, United States, Canada, Middle East, and Africa. Zodex manufactures the unit in Turkey. CE certification covers UK and EU installations. The unit meets NSF and CSA hygiene standards applicable in USA and Canada.
Frequently Asked Questions
Q: Is the CBP130 suitable for continuous commercial service?
A: The unit handles batch prep workflows in commercial kitchens. Manual operation limits throughput to operator speed. High-volume operations using multiple patties per minute may require motorised models.
Q: Does this model require electrical or gas connection?
A: The CBP130 operates entirely by manual lever. No electrical or gas connection is required. The unit can be placed on any countertop or prep station.
Q: Does TurcoBazaar ship the CBP130 worldwide?
A: TurcoBazaar ships to the UK, Europe, USA, Canada, Middle East, and Africa. Freight quotations are provided based on destination. Lead times vary by region.
Q: What after-sales support is available for the CBP130?
A: TurcoBazaar provides technical guidance on operation, cleaning, and maintenance. Spare parts for wear components are stocked. Support is available via phone, email, or WhatsApp.
Q: Are spare parts available for the lever and press plate?
A: Replacement press plates, lever assemblies, and paper dispenser components are available through TurcoBazaar. Contact for part numbers and lead times.