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The JJD4RED is a colour-coded polyethylene cutting board measuring 400x300x13mm. It provides a non-absorbent antibacterial work surface for raw meat preparation in commercial kitchens. The red designation follows HACCP colour-coding standards to prevent cross-contamination during high-volume food service.
Commercial Application
This board sits within multi-board rotation systems where raw proteins require dedicated surfaces. The non-absorbent HDPE construction prevents bacterial penetration and fluid absorption during portioning, trimming, and prep work. Red coding ensures staff assign it exclusively to raw meat handling.
The 400x300mm surface accommodates standard portion cuts and trim work at prep stations. Thickness of 13mm provides rigidity during knife work without flexing. Weight of 1.4 kg keeps the board stable during repetitive cutting without requiring anti-slip mats in most applications.
Key Operational Advantages
- Non-absorbent HDPE surface resists bacterial penetration
- Red colour coding complies with HACCP cross-contamination protocols
- 13mm thickness maintains rigidity under commercial knife work
- Withstands repeated dishwasher cycles at commercial temperatures
- 1.4 kg weight provides work surface stability
- 400x300mm footprint fits standard prep station layouts
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | JJD4RED |
| Dough Capacity | 4 kg (8.8 lbs) |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 1.4 kg (3.1 lbs) |
Construction & Build Quality
Constructed from high-density polyethylene rated for commercial food contact. The material withstands dishwasher temperatures and chemical sanitizers without warping or surface degradation. Antibacterial properties are molded into the polymer rather than surface-applied.
- High-density polyethylene food-contact grade material
- Antibacterial properties integrated into polymer structure
- Resistant to warping under commercial dishwasher cycles
- Non-porous surface prevents fluid and bacterial absorption
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies Zodex commercial cutting boards from UK inventory to buyers in Europe, North America, Middle East, and Africa. Standard orders ship within 1-3 working days. Volume orders for multi-unit kitchen fitouts receive consolidated freight pricing.
Frequently Asked Questions
Q: Does this board meet commercial kitchen hygiene standards?
A: The JJD4RED is manufactured to CE standards for food-contact materials. The non-absorbent HDPE construction and antibacterial surface meet hygiene requirements for UK, EU, USA, and Canadian commercial kitchens.
Q: Can this board go through commercial dishwashers?
A: The HDPE material withstands repeated cycles in commercial dishwashers at standard sanitizing temperatures. The board maintains structural integrity and does not warp under high-heat wash cycles.
Q: Is worldwide shipping available for bulk cutting board orders?
A: TurcoBazaar ships to UK, Europe, USA, Canada, Middle East, and Africa. Volume orders receive consolidated freight quotations. Contact for shipping costs on complete colour-coded board sets.
Q: What after-sales support is provided?
A: Technical guidance on HACCP colour-coding protocols and board rotation systems is available. Replacement boards ship individually for damaged unit substitution within existing kitchen systems.
Q: Are matching boards available in other HACCP colours?
A: Zodex manufactures this board format in multiple HACCP-standard colours for complete kitchen coding systems. Contact TurcoBazaar for availability of blue, yellow, green, white, and brown variants in matching dimensions.