Commercial double step blender station with backsplash Stainless steel 380x580x760mm | TurcoBazaar DSBS2315

Commercial double step blender station with backsplash Stainless steel 380x580x760mm | TurcoBazaar DSBS2315
Commercial double step blender station with backsplash Stainless steel 380x580x760mm | TurcoBazaar DSBS2315
Commercial double step blender station with backsplash Stainless steel 380x580x760mm | TurcoBazaar DSBS2315
Commercial double step blender station with backsplash Stainless steel 380x580x760mm | TurcoBazaar DSBS2315
Commercial double step blender station with backsplash Stainless steel 380x580x760mm | TurcoBazaar DSBS2315
Commercial double step blender station with backsplash Stainless steel 380x580x760mm | TurcoBazaar DSBS2315
Commercial double step blender station with backsplash Stainless steel 380x580x760mm | TurcoBazaar DSBS2315
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  • Stock: In Stock
  • Brand: Zodex
  • Model: DSBS2315
  • SKU: DSBS2315
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UK-Based Supplier
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The DSBS2315 is a two-tier stainless steel blender station built for bar and beverage prep operations. The 380×580mm footprint provides recessed platform space for commercial blenders, with an 80mm backsplash to contain splatter during high-speed blending. Galvanized stainless steel construction rated for continuous-use environments.

Commercial Application

Designed for bars and prep stations where blenders run multiple cycles per service shift. The stepped platform lowers the blender center of gravity, reducing vibration transmission to countertops. The backsplash keeps liquid spray contained during pulse cycles and ice crushing.

Used during cocktail preparation, smoothie service, or soup blending in commercial kitchens. The dual-step design allows operator access to blender controls at ergonomic height while keeping the motor base stable. The 760mm total height aligns with standard bar counter workflow.

Key Operational Advantages

  • 304 stainless steel construction resists acidic beverage contact and frequent washdown
  • 80mm backsplash contains liquid spray during high-speed blending cycles
  • Recessed step design lowers blender base 50mm below work surface for stability
  • 380×580mm footprint fits standard bar counter depth without overhang
  • 12 kg unit weight suitable for wall-mounted or counter-integrated installation
  • Hat channel step construction distributes blender motor load across frame

Technical Specifications

SpecificationDetails
Model / SKUDSBS2315
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight12.0 kg (26.5 lbs)

Construction & Build Quality

Fabricated from 304-grade stainless steel with welded seams and hemmed edges. The recessed step uses hat channel forming to create a load-bearing platform without flex under blender operation. Backsplash is seam-welded to base for single-piece cleaning.

  • 304 stainless steel throughout — non-reactive to citrus, dairy, and alcohol-based liquids
  • Welded seam construction with ground finish to eliminate crevice contamination
  • Hat channel step forming provides structural rigidity under motor vibration
  • 80mm backsplash height prevents overspray reaching adjacent prep areas

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies the DSBS2315 from UK stock to kitchens and bars in the UK, Europe, USA, Canada, Middle East, and Africa. The unit ships disassembled with mounting hardware and assembly requires standard hand tools. Lead time is 1–3 working days for UK orders; international transit varies by destination.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical drawings, load capacity data, or freight quotation for multiple units. WhatsApp available for installation questions or spec clarification.
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Frequently Asked Questions

Q: What grade of stainless steel is used in the DSBS2315?

A: The unit is fabricated from 304-grade stainless steel. This grade resists corrosion from acidic juices, alcohol, and dairy-based beverage ingredients. It maintains surface integrity under daily chemical washdown.

Q: What is the load-bearing capacity of the recessed step platform?

A: The hat channel step construction supports blenders up to 15 kg static load. Dynamic vibration during blending cycles is damped by the channel structure. Heavier industrial blenders may require reinforced mounting.

Q: Does the station include adjustable legs or require countertop installation?

A: The DSBS2315 ships without legs and is designed for countertop or wall-mounted installation. The flat base allows placement on existing bar surfaces. Custom leg brackets can be fabricated for freestanding use.

Q: Can the 80mm backsplash height be increased for higher-output blenders?

A: Standard backsplash is 80mm. Custom backsplash heights up to 150mm can be fabricated for operations using industrial blenders with larger pitcher capacity. Contact TurcoBazaar for custom sizing lead times.

Q: Is the unit supplied with NSF or CSA certification for North American installations?

A: The DSBS2315 meets material and construction standards aligned with NSF and CSA commercial kitchen requirements. CE certification is standard. Formal third-party certification documentation can be arranged for jurisdictions requiring stamped compliance.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.