Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10

Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
3-4 Weeks
Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
Commercial Electric Meat Grinder/Mincer Stainless Steel 325×180×345mm | TurcoBazaar MK10
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£126.00
£316.80
Ex Tax: £126.00
  • Stock: 3-4 Weeks
  • Brand: Zodex
  • Model: MK10
  • SKU: MK10
Sold: 0
Views: 1418
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The MK10 processes fresh meat through a 600W single-phase motor in butcher shops, restaurant prep kitchens, and catering operations. It weighs 11 kg and occupies a 325×180×345mm countertop footprint. Operators use interchangeable mincing plates to control texture from coarse to fine grind.

Commercial Application

Prep kitchens use this grinder during batch meat preparation before service. Butchers process customer orders throughout the day. Catering operations grind meat for bulk recipe preparation.

The unit mounts on prep counters near cold storage. Operators feed trimmed meat through the hopper while the auger drives material through the selected plate. Output collects in standard containers positioned below the discharge.

Key Operational Advantages

  • 600W motor runs on standard 220V single-phase supply
  • 11 kg unit weight allows single-person repositioning
  • Stainless steel housing and feed tray meet commercial hygiene codes
  • Supplied with auger, cutting blade, and mincing plate
  • Non-slip feet stabilise base during continuous operation
  • 325×180×345mm dimensions fit standard prep counter layouts

Technical Specifications

SpecificationDetails
Model / SKUMK10
Power Output600W
Voltage220V
Phase1 phase
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight11.0 kg (24.3 lbs)

Construction & Build Quality

The housing and feed tray use stainless steel construction. The motor assembly drives a helical auger that forces meat against the rotating blade and fixed plate. Base-mounted feet prevent movement during operation.

  • Stainless steel body and hopper assembly
  • 600W electric motor with thermal protection
  • On/off switch mounted on front panel
  • Non-slip rubber feet on base frame

Suitable Operations

  • Butcher shops
  • Restaurant prep kitchens
  • Hotel kitchens
  • Meat processing facilities
  • Catering prep operations

Procurement & Support

TurcoBazaar supplies this Zodex grinder from UK inventory to commercial buyers in Europe, North America, the Middle East, and Africa. Orders ship with standard grinding components and electrical specifications confirmed for destination voltage.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for mincing plate specifications and throughput data for your production volume. WhatsApp enquiries receive same-day technical response.
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Frequently Asked Questions

Q: What throughput does the 600W motor achieve per hour?

A: Throughput depends on meat temperature, fat content, and selected plate hole diameter. Chilled lean beef typically processes at 40–60 kg/hour through a 4.5mm plate. Fattier cuts or finer plates reduce hourly output.

Q: Which mincing plate sizes are compatible?

A: Standard commercial plates from 3mm to 8mm fit the MK10 mounting system. The unit ships with one plate. Additional plates for texture variation order separately through TurcoBazaar spare parts.

Q: Can the motor run continuously during service periods?

A: The 600W motor handles intermittent batch processing throughout a shift. Continuous operation beyond 20 minutes requires a rest interval to prevent thermal overload. Motor protection cuts power if internal temperature exceeds safe limits.

Q: What is the cleaning procedure between batches?

A: Remove the hopper, auger, blade, and plate. Wash all contact surfaces with hot water and approved detergent. Sanitise according to local health codes. Dry components before reassembly to prevent corrosion.

Q: Does the grinder process poultry and game meat?

A: The unit processes deboned chicken, turkey, rabbit, and game birds. Remove all bone fragments before feeding. Poultry skin increases fat content and may require coarser plates to maintain throughput.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.