Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32

Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
Commercial Electric Meat Grinder/Mincer Stainless Steel 570×350×570mm | TurcoBazaar MK32
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£460.80
£1,150.80
Ex Tax: £460.80
  • Stock: In Stock
  • Brand: Zodex
  • Model: MK32
  • SKU: MK32
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UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The MK32 processes fresh meat at 1800W in butcher shops, restaurant prep kitchens, and catering operations. It handles beef, lamb, pork, and poultry through interchangeable mincing plates. Operators use it for daily production runs where consistent grind texture and motor endurance matter.

Commercial Application

Prep kitchens run this unit during early morning batch processing before service. Butchers use it for custom mince orders throughout the day. The feed tray accepts trimmed meat portions without pre-cutting.

Motor duty cycle supports extended production without thermal shutdown. Plate selection determines output texture from coarse chop to fine mince. The 220V single-phase supply fits standard commercial kitchen circuits.

Key Operational Advantages

  • 1800W motor processes continuous batches without thermal interruption
  • Stainless steel housing and feed tray meet commercial hygiene standards
  • 570×350×570mm footprint fits countertop prep stations
  • Single-phase 220V operation requires no special electrical work
  • 40 kg unit weight provides stable operation without floor mounting
  • Non-slip feet prevent movement during high-torque grinding cycles

Technical Specifications

SpecificationDetails
Model / SKUMK32
Power Output1800W
Voltage220V
Phase1 phase
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight40.0 kg (88.2 lbs)

Construction & Build Quality

Housing and feed tray are stainless steel for corrosion resistance and sanitation compliance. Motor is enclosed to prevent moisture ingress during washdown. Auger, blade, and plate components are hardened steel for wear resistance.

  • Stainless steel body resists acidic meat contact and cleaning chemicals
  • Enclosed motor housing prevents water entry during cleaning
  • Hardened steel auger and blade maintain edge geometry through production cycles
  • Non-slip rubber feet anchor unit during high-torque operation

Suitable Operations

  • Butcher shops
  • Restaurant prep kitchens
  • Hotel kitchens
  • Meat processing facilities
  • Catering prep operations

Procurement & Support

TurcoBazaar supplies this unit from UK warehouse stock to commercial buyers in the UK, Europe, USA, Canada, Middle East, and Africa. Zodex manufactures the MK32 in Turkey under commercial kitchen equipment standards. Freight quotations cover single units and multi-unit orders for chain operations.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, plate options, or freight quotation for multi-unit orders. WhatsApp and email available for immediate procurement queries.
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Frequently Asked Questions

Q: What is the hourly throughput of the MK32?

A: Throughput depends on meat temperature, plate size, and grind texture. Chilled meat at coarse grind typically processes 80-120 kg/hour. Fine mince reduces throughput to 50-80 kg/hour.

Q: Which mincing plates are compatible with this model?

A: The MK32 accepts standard #32 size plates from 3mm to 10mm hole diameter. Plates are supplied with the unit. Additional plates for specific textures are available separately.

Q: Can the motor handle continuous operation during peak production?

A: The 1800W motor is rated for commercial duty cycle with thermal protection. Extended runs over two hours benefit from brief cool-down intervals. Thermal shutdown occurs if ambient temperature exceeds motor rating.

Q: How is the unit cleaned between different meat types?

A: Disassemble auger, blade, and plate after each meat type. Wash components in hot water with commercial detergent. Wipe stainless steel housing and feed tray with sanitizer solution.

Q: Does the MK32 process poultry and game meat?

A: Yes. Remove sinew and connective tissue before feeding. Poultry skin and fat process through standard plates. Game meat requires chilling below 4°C for clean grinding.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.