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The TS01E processes up to 150 slices per hour in commercial catering operations. It functions as both a vertical salamander and high-volume toaster. Restaurants, hotels, and catering kitchens use it for breakfast service, banqueting, and rapid toast production during peak periods.
Commercial Application
High-volume breakfast operations require consistent toast output without staff constantly attending to domestic appliances. The TS01E handles batch production while kitchen staff focus on other prep tasks. Single-phase 230V connection means it plugs into standard commercial kitchen circuits.
During morning service, 150 slices per hour supports table service for 40-50 covers without bottlenecks. The salamander function handles cheese melting, gratins, and finishing plates. Timer control allows staff to set and attend to other stations.
Key Operational Advantages
- Processes 150 slices per hour on 1700W single-phase power
- Functions as salamander for gratins and finishing or vertical toaster for batch production
- Single-phase 230V operation fits standard commercial kitchen electrical infrastructure
- 8 kg unit weight allows counter placement without structural reinforcement
- Timer function removes need for constant operator attention during batch runs
- CE certified for UK and EU commercial kitchen hygiene standards
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | TS01E |
| Power Output | 1700W |
| Voltage | 230VCE/ROHS ce |
| Phase | 1 phase |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 8.0 kg (17.6 lbs) |
Construction & Build Quality
Stainless steel exterior meets commercial kitchen hygiene requirements for frequent wash-down. 1700W heating element delivers consistent heat distribution across the grill surface. Unit weighs 8 kg with a footprint of 440x245x285mm for counter mounting.
- Stainless steel body and grill surface for daily commercial cleaning protocols
- 1700W element rated for continuous operation during service periods
- 440x245x285mm footprint fits standard prep counters and service stations
- 8 kg weight allows repositioning without equipment handling procedures
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies UK buyers with Turkish-manufactured commercial equipment. We ship to Europe, USA, Canada, Middle East, and Africa. The TS01E ships with UK plug fitted. Multi-unit orders for hotel groups or catering chains receive consolidated freight quotations.
Frequently Asked Questions
Q: Is the TS01E suitable for continuous commercial operation?
A: Yes. The unit operates on 1700W continuous duty with CE certification for commercial kitchens. It handles breakfast service volumes in hotels and catering operations.
Q: What power connection does this model require?
A: Single-phase 230V with UK plug fitted as standard. No special electrical installation required beyond standard commercial kitchen circuits.
Q: Does TurcoBazaar ship the TS01E outside the UK?
A: Yes. We ship to Europe, USA, Canada, Middle East, and Africa. Multi-unit orders receive consolidated freight pricing.
Q: What after-sales support is provided?
A: English manuals, exploded parts diagrams, and technical guidance included. Spare parts ship from UK stock. WhatsApp and email support available.
Q: Are replacement parts available for the TS01E?
A: Yes. Heating elements, timers, and structural components stock in UK. Exploded parts diagram provided with each unit for procurement reference.