Commercial Planetary mixer Premium 30 litres 3 speeds | TurcoBazaar HLB30

Commercial Planetary mixer Premium 30 litres 3 speeds | TurcoBazaar HLB30
Commercial Planetary mixer Premium 30 litres 3 speeds | TurcoBazaar HLB30
3-4 Weeks
Commercial Planetary mixer Premium 30 litres 3 speeds | TurcoBazaar HLB30
Commercial Planetary mixer Premium 30 litres 3 speeds | TurcoBazaar HLB30
Commercial Planetary mixer Premium 30 litres 3 speeds | TurcoBazaar HLB30
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£838.80
£2,458.80
Ex Tax: £838.80
  • Stock: 3-4 Weeks
  • Brand: Zodex
  • Model: HLB30
  • SKU: HLB30
Sold: 0
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UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The HLB30 processes up to 9 kg of dough per cycle in a 30-litre stainless steel bowl. A 1100W motor drives three fixed speeds across 94, 140, and 333 RPM. Bakeries, hotel pastry sections, and patisseries use this unit for dough, batter, and cream preparation.

Commercial Application

Manual bowl lift allows operators to load ingredients at bench height, then raise the bowl into mixing position. Three attachments—dough hook, whisk, and flat beater—handle bread dough, meringue, and cake batter without tool changes between batches. Stainless steel splash guard reduces spillage during high-speed operation.

Pastry chefs run dough cycles at 94 RPM, then switch to 333 RPM for whipping cream or egg whites. A 9 kg dough capacity suits batch production schedules in hotel kitchens and wholesale bakeries. The unit processes one batch while ovens finish the previous cycle.

Key Operational Advantages

  • 30-litre bowl capacity with 9 kg dough rating per cycle
  • 1100W single-phase motor at 230V requires standard kitchen power
  • Three fixed speeds: 94, 140, 333 RPM for dough, batter, and whipping
  • Manual bowl lift mechanism with stainless steel construction
  • Includes dough hook, whisk, flat beater, and splash guard as standard
  • 63 kg unit weight provides stable operation during high-speed mixing

Technical Specifications

SpecificationDetails
Model / SKUHLB30
Power Output1100W
Voltage230V
Phase1 phase
Dough Capacity9 kg (19.8 lbs)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight63.0 kg (138.9 lbs)

Construction & Build Quality

Stainless steel bowl and attachments meet commercial hygiene standards for daily wash-down. A 1100W motor runs on single-phase 230V supply without special wiring. The manual bowl lift uses a lever mechanism to raise and lower the bowl into the mixing head.

    Suitable Operations

    • Bakeries
    • Hotel pastry kitchens
    • Restaurant pastry sections
    • Patisseries
    • Commercial production facilities

    Procurement & Support

    TurcoBazaar supplies the Zodex HLB30 from UK warehouse stock to bakeries and hotel kitchens worldwide. Standard shipments reach the UK, Europe, USA, Canada, Middle East, and Africa. Single-phase 230V configuration ships as standard; voltage compatibility should be confirmed before ordering for North American installations.

    Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
    📦
    Freight QuotationAvailable for larger or heavy units
    💬
    WhatsApp SupportTechnical guidance before ordering
    🔧
    Spare PartsAfter-sales support available
    Need help choosing the correct model?Contact TurcoBazaar for technical specifications on motor duty cycles or freight quotation for the HLB30. WhatsApp available for rapid response on spare parts and voltage requirements.
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    Frequently Asked Questions

    Q: What dough weight can the 30-litre bowl handle per cycle?

    A: The HLB30 processes up to 9 kg of dough per batch. Bowl capacity is 30 litres, but dough weight depends on hydration and flour type. Dense bread dough at lower hydration reaches the 9 kg limit before filling the bowl.

    Q: How does motor power affect mixing performance?

    A: The 1100W motor delivers consistent torque across three fixed speeds. Higher wattage maintains RPM under load when processing stiff dough or heavy batter. Single-phase 230V supply suits standard commercial kitchen circuits.

    Q: What are the three speed settings used for?

    A: Speed one (94 RPM) kneads bread dough and mixes heavy batters. Speed two (140 RPM) handles cake batters and medium-density mixtures. Speed three (333 RPM) whips cream, egg whites, and light batters.

    Q: Which attachments come included with the mixer?

    A: Standard supply includes a dough hook, wire whisk, and flat beater in stainless steel. A stainless steel splash guard prevents spillage during high-speed operation. All attachments fit the planetary mixing head without tools.

    Q: What duty cycle rating does this mixer have?

    A: The unit is built for intermittent commercial use with rest periods between batches. Continuous production schedules should allow motor cooling between cycles. Contact TurcoBazaar for duty cycle planning in high-volume bakery operations.

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    Frequently Asked Questions

    Do you ship from the UK to the USA, Europe and worldwide?

    Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

    Are your products suitable for the USA, Canada, Europe and the UK?

    Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

    Can this equipment be used commercially?

    Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

    What gas and electrical options are available?

    Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

    Are your products CE certified?

    Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

    Do you provide after-sales support?

    Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

    Can you help with international shipping and freight costs?

    Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.