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The CCS6612LD is a fully integrated cocktail station for high-volume bar operations. It combines a 1065mm ice chest, sink with deck-mounted faucet, 5-tier bottle display, and blender shelf in a single 1675mm footprint. Bartenders prepare drinks, dispense ice, rinse tools, and store inventory without moving between stations.
Commercial Application
Bar managers use this unit to consolidate drink preparation into one workspace. Ice chest, sink, and bottle display eliminate cross-floor movement during service. Speed rails and drain basket keep bar tools, garnishes, and pour spouts within arm's reach.
During peak service, bartenders fill glasses from the ice bin, rinse jiggers in the sink, and pull bottles from the tiered display without stepping away. The 150mm backsplash contains splashes during high-speed pouring. Wet waste compartment and drain basket handle lemon peels, ice melt, and cocktail overflow.
Key Operational Advantages
- 304 stainless steel construction resists酸性 citrus juice and alcohol corrosion
- 1065mm ice chest with dual bins: 675x340x250mm and 220x340x250mm for separate ice types
- 100mm deck-mounted faucet with 150mm gooseneck spout for pitcher filling
- 5-tier bottle display holds 40+ 750ml bottles at eye level
- Double speed rail provides 12-bottle quick-access storage
- Blender shelf with towel ring supports 2.5L commercial blenders
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | CCS6612LD |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
304 grade stainless steel withstands chlorine-based cleaning agents and nightly wash-downs. Leg support channels with bullet feet distribute load across uneven floors. All welds are ground smooth for NSF and CE hygiene compliance.
- 304 stainless steel resists pitting from salt-rimmed glassware and citric acid
- Leg support channels prevent front-heavy tipping when ice bins are full
- Bullet feet adjust ±25mm to level on sloped bar floors
- 150mm backsplash contains carbonated beverage spray during draft pouring
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies Zodex bar equipment to licensed premises across the UK, EU, North America, Middle East, and Sub-Saharan Africa. Freight quotations include crating for units over 100kg. UK buyers receive delivery within 7-10 working days from Zodex production.
Frequently Asked Questions
Q: Is the CCS6612LD constructed from 304 or 430 grade stainless steel?
A: This unit uses 304 grade stainless steel throughout. 304 grade contains 18% chromium and 8% nickel, providing superior corrosion resistance against citric acid, salt, and chlorine cleaning agents used in bar environments.
Q: What is the load-bearing capacity of the blender shelf?
A: The blender shelf supports up to 15kg static load, sufficient for two commercial blenders (e.g., Vitamix 62824) with full ice pitchers. Bullet feet must be levelled to distribute weight evenly across all four legs.
Q: Are the legs adjustable for uneven floors?
A: Yes. Bullet feet adjust ±25mm vertically via threaded stainless steel collars. This compensates for sloped bar floors common in converted retail spaces. Lock nuts secure height once levelled.
Q: Can the 150mm backsplash be removed if wall-mounting against existing tiles?
A: The backsplash is welded to the rear deck and cannot be removed. Buyers installing against existing splash-protected walls should specify this during order to request a no-backsplash variant from Zodex production.
Q: Does TurcoBazaar provide plumbing fittings for the deck-mounted faucet?
A: The faucet includes UK standard 1/2-inch BSP compression fittings. Buyers outside the UK receive NPT thread adapters. Drain tail pipe (38mm) and P-trap are supplied separately based on local plumbing codes.