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The WT6090G is a flat-pack stainless steel work table measuring 900 mm wide by 600 mm deep by 900 mm high. It provides a hygienic preparation surface and lower storage shelf for commercial kitchens, hotels, and catering facilities. Designed for daily food contact operations where surface integrity and load capacity are specified.
Commercial Application
Work tables anchor prep stations in commercial kitchens. This unit supports ingredient assembly, portioning, plating, and equipment staging. The bottom shelf holds pans, bowls, or packaged goods within arm's reach during service.
During prep shifts, the top surface handles chopping, mixing, and tray assembly. The 250 kg top capacity accommodates mixers, slicers, or stacked containers. The 200 kg lower shelf stores bulk items or staging trays between service periods.
Key Operational Advantages
- Top shelf rated to 250 kg, under shelf to 200 kg
- 2 mm stainless steel worktop resists corrosion and food acids
- 600 mm depth fits standard ventilated wall clearances
- Galvanised steel legs and lower shelf reduce material cost
- Plastic bullet feet allow minor height adjustment on uneven floors
- Flat-pack delivery reduces freight volume for multi-unit orders
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | WT6090G |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 14.0 kg (30.9 lbs) |
Construction & Build Quality
The worktop uses 2 mm stainless steel (grade 201) welded to a galvanised steel frame. Legs and undershelf are galvanised steel with a protective coating. Plastic adjustable feet compensate for floor irregularities up to 10 mm.
- 2 mm stainless steel top surface (201 grade)
- Galvanised steel legs and undershelf
- Welded corner joints with reinforced edge profile
- Adjustable bullet feet for leveling
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies Turkish-manufactured commercial kitchen equipment to the UK, Europe, USA, Canada, Middle East, and Africa. All units ship from UK stock or direct from the manufacturer depending on order volume. Multi-table orders qualify for consolidated freight rates.
Frequently Asked Questions
Q: What grade of stainless steel is used in the worktop?
A: The top surface is 2 mm stainless steel grade 201. This is a chromium-manganese-nickel alloy suitable for dry food contact. The legs and undershelf are galvanised steel.
Q: What is the maximum load capacity?
A: Top shelf supports 250 kg evenly distributed. Lower shelf supports 200 kg. Concentrated loads should be positioned over leg points for maximum stability.
Q: Are the legs adjustable?
A: Yes. Plastic bullet feet allow height adjustment of approximately 10 mm per foot. This compensates for minor floor irregularities and assists with drainage compliance.
Q: Can a splashback or upstand be added?
A: This model ships without a splashback. Custom fabrication for wall-mounted upstands or three-sided splash guards can be quoted for orders of ten or more units.
Q: Is custom sizing available?
A: Standard dimensions are 900 × 600 × 900 mm. Custom width, depth, or height can be specified for orders of five or more tables. Lead time extends to 6–8 weeks for bespoke sizing.