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- Stock: In Stock
- Model: YLSYT105
- SKU: YLSYT105
This mobile hygiene station provides a self-contained handwashing and waste disposal point for commercial kitchens and food preparation areas. The unit combines a pedal-operated faucet, integrated waste bin, and mounted dispensers in a 1000×500×1350mm footprint. Lockable castors allow repositioning during service or temporary setup deployment.
Commercial Application
Mobile hygiene stations address zoning requirements in multi-station kitchens where fixed plumbing is impractical. The unit allows handwashing compliance at prep stations, packing lines, or temporary food service sites without permanent installation. Pedal operation maintains hands-free protocol during active food handling shifts.
During service, the station positions near high-touch zones—raw protein prep, vegetable washing, or packaging areas. The integrated waste chute handles disposable towels and gloves without cross-contamination. Mobility supports rapid kitchen reconfiguration for banquet prep or event catering setups.
Key Operational Advantages
- Pedal faucet eliminates hand contact with tap surfaces during food handling operations
- Lockable castors support repositioning across kitchen zones without fixed plumbing modification
- Integrated waste bin and chute contained within lower cabinet compartment
- Mounted soap, sanitizer, and towel dispensers reduce wall-mounted fixture requirements
- 201-grade stainless steel construction at 1.0mm thickness withstands commercial cleaning protocols
- 38.3 kg weight allows single-operator movement when castors are unlocked
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | YLSYT105 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 38.3 kg (84.4 lbs) |
Construction & Build Quality
The station uses 1.0mm 201-grade stainless steel throughout the basin, cabinet, and splashback panel. All welded joints are ground and polished to prevent bacterial harbourage. Four swivel castors include front locking mechanisms to secure position during use.
- 201-grade stainless steel at 1.0mm gauge across all contact surfaces
- Welded and polished seams meet commercial kitchen sanitation standards
- Four lockable swivel castors rated for loaded unit weight
- Pedal mechanism operates standard mixer faucet without electrical components
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies this hygiene station from UK stock for next-day delivery within Great Britain. International shipping covers Europe, North America, Middle East, and African markets with freight calculated by destination. CE certification documentation accompanies all EU and UK shipments.
Frequently Asked Questions
Q: What grade of stainless steel is used in this hygiene station?
A: The unit uses 201-grade stainless steel at 1.0mm thickness. This grade provides corrosion resistance and durability suitable for commercial kitchen environments. All food-contact surfaces meet hygiene standards for professional catering operations.
Q: Can the station support additional mounted accessories or shelving?
A: The splashback panel accommodates the included soap, sanitizer, and towel dispensers with no additional mounting capacity. The unit does not include adjustable shelving. Custom modifications for additional fixtures require consultation before ordering.
Q: How does the pedal faucet connect to water supply?
A: The pedal mechanism operates a standard mixer faucet via mechanical linkage. Connection requires flexible hoses to hot and cold water supplies, typically via quick-disconnect fittings. No electrical connection is required for pedal operation.
Q: What is the waste bin capacity in the lower cabinet?
A: The enclosed lower cabinet houses a waste bin accessed via the integrated chute. Exact bin capacity is determined by cabinet interior dimensions of approximately 1000×500mm base. The chute handles disposable towels and food service gloves during shifts.
Q: Are the castors rated for wet kitchen floor conditions?
A: The four swivel castors include front locking mechanisms to secure the station during use. Castors are rated for the loaded unit weight of 38.3kg plus operational loads. Regular cleaning of castor wheels maintains smooth movement on wet or greasy commercial kitchen floors.