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The BSW320 is a three-pan electric buffet server holding 7.5 litres total capacity across three 2.5-litre stainless steel pans. It maintains food temperature for up to three hours in catering environments, hotel breakfast service, and event buffets. The unit operates as a chafing dish or flat hot plate when pan frames are removed.
Commercial Application
Buffet servers bridge kitchen production and service by holding prepared hot food at safe serving temperatures during extended service periods. The BSW320 replaces fuel-cell chafing setups with electric temperature control in facilities with reliable power supply.
Three separate pans allow simultaneous service of different dishes at controlled temperatures. The 300W heating element maintains consistent warmth during breakfast buffets, wedding receptions, and corporate catering events where food sits for 2-3 hours.
Key Operational Advantages
- 300W electric element with mechanical temperature control
- Three 2.5-litre stainless steel pans with moisture-retaining plastic lids
- Cool-touch handles for safe transport during active service
- Convertible to flat hot plate with pan frame removal
- CE certified for UK and EU commercial kitchen use
- 10 kg total weight for mobile catering operations
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | BSW320 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 10.0 kg (22.0 lbs) |
Construction & Build Quality
Stainless steel body and pans withstand repeated thermal cycling and commercial dishwashing. The mechanical control system operates without digital components vulnerable to moisture exposure.
- Stainless steel pans and housing resist corrosion in wet service environments
- Detachable pan design allows separate cleaning and replacement
- Cool-touch handle construction protects operators during transport
- 627mm width accommodates standard buffet table layouts
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies the BSW320 from UK stock to hotels, catering companies, and event venues across the UK, Europe, USA, Canada, Middle East, and Africa. Zodex manufactures the unit to CE standards recognized by UK, EU, NSF (USA), and CSA (Canada) certification bodies.
Frequently Asked Questions
Q: What grade of stainless steel are the pans?
A: Zodex uses food-grade stainless steel for all pan and body construction on the BSW320. The material meets CE certification requirements for direct food contact surfaces.
Q: Can the unit operate continuously for full-day service?
A: The 300W element maintains temperature for three hours under typical buffet loads. For all-day service, food should be replaced with fresh hot batches from the kitchen rather than relying on extended hold times.
Q: Are replacement pans available separately?
A: TurcoBazaar stocks replacement 2.5-litre pans and lids for the BSW320. Contact with your unit model number for current pan pricing and lead time.
Q: Does the unit require dedicated electrical circuit?
A: The 300W load at 230V operates on standard UK 13A sockets. Multiple units on the same circuit require load calculation to avoid breaker trips during simultaneous operation.
Q: What is the warranty coverage on heating elements?
A: Zodex provides 12-month spare parts warranty covering the heating element and mechanical controls. TurcoBazaar coordinates warranty claims and replacement part shipment.