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The THWSR147A is a stainless steel heated holding cupboard with 1400mm width and sliding door access. It maintains plated meals and dinnerware at service temperature between +30°C and +90°C using an internal heating fan. Operations include canteen service lines, banquet holding areas, and high-volume restaurant pass sections.
Commercial Application
Holds prepared plated meals at controlled temperature during service windows. Eliminates reheating cycles and maintains food quality between kitchen dispatch and front-of-house collection. Sliding doors reduce aisle clearance requirements in narrow pass areas.
Used during peak service periods when plate volume exceeds immediate serving capacity. The 1400mm width accommodates stacked dinner plates or multiple plated covers arranged in rows. Temperature control prevents bacterial growth while avoiding moisture loss from over-holding.
Key Operational Advantages
- Heated to +30°C – +90°C via internal fan circulation system
- 1400 x 700 x 850mm footprint fits standard pass counter depths
- Sliding door mechanism — no swing clearance needed
- Reinforced work surface supports prep equipment during non-service hours
- Middle shelf doubles usable height for plate stacking
- 94 kg weight — stable under load without floor anchoring
- 230V single-phase connection to standard kitchen circuits
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | THWSR147A |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 94.0 kg (207.2 lbs) |
Construction & Build Quality
Full stainless steel construction meets food contact hygiene standards for commercial use. The reinforced top surface withstands equipment loads during multi-purpose use. Adjustable feet compensate for uneven floor installations without permanent fixing.
- Stainless steel cabinet and door construction
- Rear upstand prevents wall splash contact
- Adjustable feet for levelling on site
- Factory-assembled — no on-site assembly required
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies Zodex commercial equipment from UK distribution to worldwide destinations. Shipment includes UK, Europe, USA, Canada, Middle East, and Africa. Standard despatch occurs within 1–3 working days for stock units.
Frequently Asked Questions
Q: What grade of stainless steel is used in the THWSR147A construction?
A: The unit uses food-grade stainless steel meeting CE commercial kitchen standards. Contact TurcoBazaar with certification documentation requests for procurement compliance.
Q: What is the maximum load capacity for the work surface and internal shelf?
A: The reinforced work surface handles standard prep equipment and stacked dinnerware. Internal shelf supports plated meals arranged in single layers. Specific load ratings available on request for engineering review.
Q: Can the middle shelf be adjusted or removed for taller items?
A: The middle shelf is fixed at factory installation. Removal or height adjustment requires technical modification not covered under standard warranty terms.
Q: Does the rear upstand height meet commercial kitchen splash requirements?
A: The rear upstand provides wall protection for typical holding operations. Height and coverage meet standard pass counter installation requirements in most jurisdictions.
Q: Is the unit suitable for outdoor or mobile catering operations?
A: The THWSR147A requires stable 230V mains power and protected indoor installation. Not designed for generator operation or exposure to weather conditions.