Professional Planetary mixer 10 litres 2 speeds | TurcoBazaar ADM10

Professional Planetary mixer 10 litres 2 speeds | TurcoBazaar ADM10
Professional Planetary mixer 10 litres 2 speeds | TurcoBazaar ADM10
Professional Planetary mixer 10 litres 2 speeds | TurcoBazaar ADM10
Professional Planetary mixer 10 litres 2 speeds | TurcoBazaar ADM10
Professional Planetary mixer 10 litres 2 speeds | TurcoBazaar ADM10
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£442.80
£1,294.80
Ex Tax: £442.80
  • Stock: In Stock
  • Brand: Zodex
  • Model: ADM10
  • SKU: ADM10
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UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The ADM10 processes up to 1 kg of dough per cycle in a 10-litre stainless steel bowl. The 450W motor drives two-speed planetary action at 125 RPM and 404 RPM. Bakeries, hotel pastry kitchens, and patisseries use this unit for bread dough, cake batter, and pastry preparation.

Commercial Application

Planetary mixers handle repetitive batch work where manual mixing is too slow. The bowl remains stationary while the attachment rotates on its own axis and orbits the bowl. This dual motion ensures consistent dough development and even distribution of ingredients across the entire batch.

During service preparation, operators load ingredients, select low or high speed, and run the cycle while preparing other components. The 1 kg dough capacity suits small to mid-size batch operations. Multiple cycles can be run in sequence for larger production volumes.

Key Operational Advantages

  • 10-litre bowl capacity with 1 kg dough rating per cycle
  • Two-speed operation: 125 RPM for dough development, 404 RPM for whipping and emulsions
  • 450W single-phase motor on 230V supply with standard UK plug
  • Includes wire whisk, dough hook, flat beater, and splash guard
  • Stainless steel bowl and safety guards for commercial hygiene compliance
  • 70 kg unit weight provides stable operation during high-speed mixing

Technical Specifications

SpecificationDetails
Model / SKUADM10
Power Output450W
Voltage230V
Phase1 phase
Dough Capacity1 kg (2.2 lbs)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight70.0 kg (154.3 lbs)

Construction & Build Quality

The ADM10 uses stainless steel for the bowl, guards, and all food-contact surfaces. The motor housing is commercial-grade with thermal protection. The planetary gearbox transmits power through hardened steel gears rated for continuous duty cycles.

  • Stainless steel bowl and safety guard construction
  • Commercial-grade 450W motor with thermal overload protection
  • Hardened steel planetary gearbox for extended duty cycles
  • Reinforced frame construction — 70 kg operational weight

Suitable Operations

  • Bakeries
  • Hotel pastry kitchens
  • Restaurant pastry sections
  • Patisseries
  • Commercial production facilities

Procurement & Support

TurcoBazaar supplies Zodex commercial equipment from UK stock to kitchens worldwide. Shipments reach the UK, Europe, USA, Canada, Middle East, and Africa. All units meet CE, NSF, and CSA hygiene and safety standards for their respective markets.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical guidance on the ADM10 or freight quotation for your region. WhatsApp enquiries are handled during UK business hours.
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Frequently Asked Questions

Q: What is the actual dough capacity in kg versus the bowl volume in litres?

A: The 10-litre bowl holds a maximum of 1 kg of dry flour plus water and other ingredients. Exceeding this weight overloads the motor and gearbox. Total batch volume after mixing is typically 6 to 7 litres depending on hydration.

Q: How does the 450W motor compare to higher-wattage planetary mixers?

A: 450W is sufficient for 1 kg dough batches at the specified duty cycle. Larger batches or continuous operation require 600W to 1000W motors. This unit handles small bakery and pastry kitchen volumes where batch work is intermittent.

Q: What is the difference between the two speed settings?

A: Low speed runs at 125 RPM for dough development and folding ingredients without overworking gluten. High speed runs at 404 RPM for whipping cream, egg whites, and emulsifying batters. Both speeds use the same planetary motion.

Q: Which attachment is used for which application?

A: The dough hook handles bread dough and pasta. The flat beater mixes cake batter, mashed potatoes, and general mixing tasks. The wire whisk aerates cream, meringue, and light batters.

Q: What is the duty cycle rating for continuous production?

A: Zodex rates this unit for intermittent duty with cooling intervals between batches. Continuous back-to-back cycles require monitoring motor temperature. For all-day production, consult TurcoBazaar for duty cycle guidance or higher-capacity models.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.