Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK

Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
3-4 Weeks
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
Professional Planetary mixer 20 litres 3 speeds Black | TurcoBazaar ADM20BLACK
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£549.60
£1,516.80
Ex Tax: £549.60
  • Stock: 3-4 Weeks
  • Brand: Zodex
  • Model: ADM20BLACK
  • SKU: ADM20BLACK
Sold: 0
Views: 1072
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The ADM20BLACK processes dough, cream, and batter in 20-litre batches with a 750W motor at three fixed speeds (113, 168, 400 RPM). Bowl capacity handles 3 kg dry flour per cycle. Operated by pastry chefs and baking staff in medium-volume production environments.

Commercial Application

Bakeries use this mixer for dough preparation before proofing and shaping. Pastry kitchens mix cake batter, whip cream, and knead enriched doughs during prep shifts. The 20-litre bowl eliminates manual mixing labour for operations producing 30–60 portions per service.

Speed selection matches task viscosity. Low speed (113 RPM) incorporates dry ingredients without flour dust. Medium speed (168 RPM) develops gluten structure in bread doughs. High speed (400 RPM) aerates meringues and whips cream to stiff peaks within 8–12 minutes.

Key Operational Advantages

  • Processes 3 kg flour per cycle with 750W single-phase motor
  • Three planetary speeds: 113 RPM for incorporation, 168 RPM for kneading, 400 RPM for whipping
  • 20-litre stainless steel bowl with safety guard meets CE commercial standards
  • Includes three attachments: dough hook for bread, whisk for aeration, flat beater for batters
  • 98 kg base weight provides stability during high-speed operation
  • Operates on 230V single-phase supply with standard UK plug

Technical Specifications

SpecificationDetails
Model / SKUADM20BLACK
Power Output750W
Voltage230V
Phase1 phase
Dough Capacity3 kg (6.6 lbs)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight98.0 kg (216.1 lbs)

Construction & Build Quality

Bowl and attachments are stainless steel. Motor housing withstands heat and humidity in commercial pastry areas. Planetary gear system drives attachments through full bowl coverage without manual repositioning.

  • Stainless steel 20-litre bowl and three attachments resist corrosion
  • Safety guard prevents contact during operation
  • 98 kg frame weight reduces vibration at 400 RPM
  • Single-phase motor suitable for standard kitchen electrical infrastructure

Suitable Operations

  • Bakeries
  • Hotel pastry kitchens
  • Restaurant pastry sections
  • Patisseries
  • Commercial production facilities

Procurement & Support

TurcoBazaar supplies Zodex ADM20BLACK planetary mixers from UK inventory to commercial buyers worldwide. Shipping routes cover UK mainland, Europe, USA, Canada, Middle East, and Africa. Freight quotations account for 98 kg unit weight and dimensional requirements.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for ADM20BLACK technical specifications or freight quotation to your facility. WhatsApp enquiries answered during UK business hours.
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Frequently Asked Questions

Q: What dough weight can the 20-litre bowl handle per cycle?

A: Bowl capacity is 3 kg dry flour, yielding approximately 4.5–5 kg finished dough after hydration. Exceeding this weight overloads the 750W motor and reduces mixing efficiency.

Q: How does motor power affect continuous operation?

A: 750W motor handles intermittent duty cycles typical of pastry prep. Continuous back-to-back batches require cooling intervals between cycles. Contact for duty cycle specifications if planning production line integration.

Q: Which speed setting is used for which task?

A: 113 RPM incorporates dry ingredients into wet bases. 168 RPM develops gluten in bread and pizza doughs. 400 RPM whips cream, egg whites, and aerates sponge batters.

Q: What attachments are included with the mixer?

A: Unit includes dough hook for kneading, wire whisk for aeration, and flat beater for cake batters. All attachments are stainless steel. Additional specialty attachments available separately.

Q: Does the mixer meet commercial kitchen electrical standards?

A: Unit is CE certified and operates on 230V single-phase supply with standard UK plug. Meets commercial kitchen safety and hygiene standards applicable to UK, EU, USA, and Canada markets.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.