Professional Salamander 580x390x380mm 2.2kW | TurcoBazaar HES938

Professional Salamander 580x390x380mm 2.2kW | TurcoBazaar HES938
Professional Salamander 580x390x380mm 2.2kW | TurcoBazaar HES938
Professional Salamander 580x390x380mm 2.2kW | TurcoBazaar HES938
Professional Salamander 580x390x380mm 2.2kW | TurcoBazaar HES938
Professional Salamander 580x390x380mm 2.2kW | TurcoBazaar HES938
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£172.80
£412.80
Ex Tax: £172.80
  • Stock: In Stock
  • Brand: Zodex
  • Model: HES938
  • SKU: HES938
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UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The HES938 is a 2.2kW electric salamander for overhead grilling of meat, fish, vegetables, and glazing dishes in commercial kitchens. Operating at 220-240V single phase, it reaches temperatures from 50°C to 300°C across a 580x390mm cooking area. Restaurant kitchens, hotel operations, and catering units use it for high-heat finishing during service.

Commercial Application

Salamanders sit above or alongside main cooking stations to apply direct radiant heat from above. Chefs use them to caramelize sugar, melt cheese, char vegetables, finish steaks, and crisp surfaces without moving food to a separate oven. The unit holds position at pass stations where plated dishes require final browning before service.

During service, cooks slide trays or plates under the heating element for 30 seconds to several minutes depending on the task. The 2.2kW element delivers concentrated heat across the 580x390mm grid. Temperature adjustment from 50°C to 300°C allows both gentle warming and high-temperature charring within the same shift.

Key Operational Advantages

  • 2.2kW heating element with 50°C to 300°C adjustable range
  • 580x390x380mm footprint fits standard pass counters
  • 220-240V single-phase connection requires no three-phase wiring
  • Stainless steel construction for daily cleaning protocols
  • 14kg unit weight allows benchtop mounting without reinforcement
  • Operates on 50-60Hz mains supply for UK and international markets

Technical Specifications

SpecificationDetails
Model / SKUHES938
Power Output2.2kW
Voltage220-240V
Phase1 phase
Dough Capacity14 kg (30.9 lbs)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight14.0 kg (30.9 lbs)

Construction & Build Quality

The body and heating chamber use stainless steel panels rated for commercial kitchen humidity and temperature cycling. The 2.2kW heating element mounts in the roof of the chamber with manual temperature control. External surfaces resist corrosion from moisture and cleaning chemicals used in professional kitchens.

  • Stainless steel body and cooking chamber
  • 2.2kW radiant heating element with adjustable thermostat
  • 14kg welded frame construction
  • Removable drip tray for grease collection

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies this Zodex salamander from UK warehouse stock to buyers in the UK, Europe, USA, Canada, Middle East, and Africa. Single-phase electrical specification suits most commercial kitchen mains supplies without additional transformer requirements. Orders ship with CE conformity documentation and multilingual operation manuals.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, freight quotation for multiple units, or spare parts availability. WhatsApp and email support available for installation questions.
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Frequently Asked Questions

Q: Is this salamander suitable for continuous commercial use?

A: The HES938 is built for professional kitchen operation with stainless steel construction and a 2.2kW commercial-grade heating element. It operates continuously during service hours in restaurants and hotels. The 12-month parts warranty covers commercial use.

Q: Does this unit require three-phase power?

A: No. The HES938 runs on 220-240V single-phase supply at 50-60Hz. Most commercial kitchens have single-phase outlets available without requiring three-phase installation.

Q: Do you ship this salamander to North America and the Middle East?

A: TurcoBazaar ships worldwide including USA, Canada, Middle East, Europe, and Africa. Units ship with CE documentation and operation manuals. Contact for freight quotation to your region.

Q: What after-sales support is available?

A: Technical support covers installation guidance, temperature adjustment, and maintenance procedures. Spare parts including heating elements and thermostats ship from UK stock. Support remains available throughout the unit's operational life.

Q: Can I order spare heating elements and drip trays?

A: Replacement heating elements, thermostats, and drip trays stock in UK warehouse. Order spare parts directly through TurcoBazaar with worldwide shipping. Contact with your model number for parts availability and pricing.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.