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The TS05 is a countertop salamander oven used to finish plated dishes, melt cheese, caramelize surfaces, and toast bread under direct overhead heat. It operates at 4kW on single-phase 230V supply. Used in restaurants, hotel kitchens, and catering operations where final browning and glazing are required during service.
Commercial Application
Salamanders sit at the pass or grill station. Chefs use them to reheat finished plates, gratinate casseroles, and crisp skins on poultry portions. The unit does not cook from raw. It applies finishing heat in the final 60–90 seconds before service.
The 800mm width accommodates multiple plates or a full gastronorm tray. During peak service, the salamander runs continuously. Staff adjust shelf height to control heat intensity and browning speed.
Key Operational Advantages
- 4kW tubular steel element distributes heat across 800mm width
- Single-phase 230V connection — no three-phase required
- Adjustable rack height controls distance from heating element
- Stainless steel construction resists grease deposits and acidic splatter
- Cool-touch handles on toasting rack remain safe during continuous operation
- 28kg unit weight — portable between kitchen zones or mobile prep stations
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | TS05 |
| Power Output | 4kW |
| Voltage | 230V |
| Phase | 1 phase |
| Dough Capacity | 28 kg (61.7 lbs) |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 28.0 kg (61.7 lbs) |
Construction & Build Quality
Cabinet and rack are stainless steel. Tubular heating element is steel construction, rated for commercial duty cycles. Control panel includes timer and manual heat adjustment. Rack slides and shelf supports are welded, not bolted.
- Stainless steel exterior and interior lining
- Welded tubular steel heating element — continuous-duty rated
- Timer and manual heat controls integrated into front panel
- Removable rack with cool-touch handles for safe handling during service
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar ships the TS05 worldwide from UK stock. Delivery reaches the UK, Europe, USA, Canada, Middle East, and Africa. The unit is palletised for freight. Voltage and plug configuration are confirmed before dispatch.
Frequently Asked Questions
Q: Is the TS05 suitable for continuous commercial operation?
A: Yes. The unit is built for professional kitchens operating multiple services per day. The 4kW element and stainless steel construction support continuous duty cycles during peak hours.
Q: Does TurcoBazaar offer a gas-powered version of this salamander?
A: The TS05 is electric only. Gas salamanders are available in other models. Contact TurcoBazaar to confirm gas unit availability and BTU ratings for your operation.
Q: Does TurcoBazaar ship the TS05 outside the UK?
A: Yes. TurcoBazaar delivers to Europe, USA, Canada, Middle East, and Africa. The unit is palletised and voltage requirements are confirmed before dispatch. Freight quotations are provided for international orders.
Q: What after-sales support does TurcoBazaar provide?
A: TurcoBazaar supplies spare parts, wiring diagrams, and technical guidance. Replacement elements, timers, and racks are stocked in the UK. WhatsApp support is available for troubleshooting.
Q: Are spare heating elements available for the TS05?
A: Yes. Replacement tubular steel elements are held in UK inventory. Contact TurcoBazaar with your model number for part confirmation and delivery times.