Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95

Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
Professional Stainless Steel Pedal Waste Bin With Lid & Wheels 100 Litres | TurcoBazaar SDCP95
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£136.80
£342.00
Ex Tax: £136.80
  • Stock: In Stock
  • Model: SDCP95
  • SKU: SDCP95
Sold: 0
Views: 1440
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The SDCP95 is a 100-litre stainless steel pedal bin with wheeled mobility and hands-free operation. It manages daily food waste and disposables in commercial kitchens, hotel prep areas, and catering production facilities. Kitchen staff operate the foot pedal during food prep and service for hygienic waste disposal without hand contact.

Commercial Application

Food waste accumulates continuously during prep, service, and breakdown. This bin stays positioned at workstations during vegetable prep, protein portioning, and plating. The foot pedal keeps hands free while maintaining contact-free lid closure to contain odours and prevent contamination.

During peak service hours, two castors allow rapid repositioning between stations without lifting. The 100-litre capacity suits medium-volume operations processing 60-80kg of daily waste. Diameter of 450mm fits between standard prep tables and cooking lines.

Key Operational Advantages

  • 100-litre capacity handles daily waste from prep stations processing 60-80kg
  • Foot pedal operation maintains hygiene compliance during hands-on food prep
  • Two integrated castors enable repositioning under 8.7kg weight
  • Stainless steel body withstands wash-down cleaning with commercial detergents
  • 450mm diameter fits standard spacing between prep tables and equipment
  • Fitted lid contains odours and meets food safety inspection requirements

Technical Specifications

SpecificationDetails
Model / SKUSDCP95
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight8.7 kg (19.2 lbs)

Construction & Build Quality

Body constructed from commercial-grade stainless steel with welded seams. Foot pedal mechanism uses enclosed spring assembly resistant to moisture and food debris. Two castor wheels rated for commercial kitchen floor surfaces including tile and sealed concrete.

  • Stainless steel body with welded seams for wash-down environments
  • Enclosed pedal mechanism protects spring assembly from moisture
  • Castors rated for tile and sealed concrete surfaces
  • Fitted lid seals against body to contain waste odours

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies the SDCP95 from UK inventory to commercial buyers in Europe, North America, Middle East, and Africa. Freight quotations provided for multi-unit orders shipped to hotel groups and restaurant chains. CE certification documentation included with delivery for compliance records.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications or freight quotation for multi-unit orders. WhatsApp available for rapid response on compliance documentation and replacement parts.
Contact Our Team

Frequently Asked Questions

Q: What grade of stainless steel is used in the SDCP95 body?

A: The SDCP95 uses commercial-grade stainless steel suitable for food contact environments. Material meets CE hygiene standards for commercial kitchen waste management. Specific grade documentation available on request for compliance records.

Q: What is the maximum weight capacity for daily waste disposal?

A: The 100-litre volume accommodates 60-80kg of mixed food waste and packaging per day. Load capacity depends on waste density and disposal frequency. Two castors support mobility when bin reaches 70-75% capacity.

Q: Can the castor wheels be locked during service?

A: Two castors provide mobility for repositioning between stations. Bin remains stable during pedal operation due to 8.7kg base weight and 450mm diameter footprint. Contact TurcoBazaar if locking castors are required for specific installations.

Q: How does the pedal mechanism perform under high-frequency use?

A: Enclosed spring assembly operates through 50-80 pedal cycles per service shift. Mechanism resists moisture and food debris exposure during wash-down cleaning. Spring replacement available through TurcoBazaar spare parts service.

Q: Is the lid removable for liner bag placement?

A: Lid lifts from body for placement of 100-120 litre waste liner bags. Fitted design seals against body rim to contain odours during service. Stainless steel construction allows chemical sanitiser cleaning between bag changes.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.