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The RA2301BE is an electric roll-top chafing dish holding 9 litres in a GN1/1 configuration. It maintains buffet food at serving temperature using wet heat operation with water and food pans. Operates on 230V single-phase power in hotel buffets, banquet halls, and catering operations.
Commercial Application
Chafing dishes hold pre-cooked food at safe serving temperature during service periods. Water pan below the food pan provides indirect moist heat, preventing drying. Electric heating element runs continuously during buffet hours without fuel replacement.
Deployed at buffet stations, conference catering, and banquet lines where food must remain ready to serve for 2-4 hour periods. Roll-top lid allows single-handed access while holding serving utensils. GN1/1 pan size accommodates 65mm deep standard inserts.
Key Operational Advantages
- Holds 9 litres in GN1/1 pan format at 645×455×290mm footprint
- Mirror-polish stainless steel surface resists fingerprints and wipes clean between services
- Electric heating element operates on 230V without fuel canisters or open flame
- Roll-top lid retracts fully and remains stable in open position during guest service
- Wet heat operation maintains food moisture content during extended hold times
- 10kg unit weight allows two-person transport between storage and service locations
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | RA2301BE |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 10.0 kg (22.0 lbs) |
Construction & Build Quality
Body and lid constructed from stainless steel with mirror-polish finish. Electric heating element sealed beneath water pan chamber. Roll-top mechanism operates on concealed track with friction damping.
- Stainless steel water pan and food pan supplied as matched set
- Heating element rated for continuous operation at 230V single-phase
- Welded joints at all water chamber seams prevent leakage during service
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies the RA2301BE direct from Zodex manufacturing in Turkey to commercial buyers worldwide. Shipments reach the UK, Europe, USA, Canada, Middle East, and Africa through established freight networks. Units ship with 12-month spare parts warranty covering heating elements and mechanical components.
Frequently Asked Questions
Q: What stainless steel grade is used in the body and water pan?
A: The RA2301BE uses commercial-grade stainless steel suitable for food contact surfaces under CE and NSF standards. Mirror-polish finish provides corrosion resistance in wet heat environments.
Q: Can the unit operate for 4-hour buffet service without refilling water?
A: Water pan capacity supports 3-4 hour operation at typical buffet temperatures. Refill during service if water level drops below heating element exposure line.
Q: Does the electric heating element require dedicated circuit installation?
A: Unit operates on standard 230V single-phase supply at low amperage draw. Consult local electrical code for temporary appliance connection requirements at event venues.
Q: Are replacement GN1/1 pans available if original food pan is damaged?
A: Standard 65mm deep GN1/1 pans fit the water pan chamber. TurcoBazaar stocks replacement pans and can supply matched sets for inventory standardization.
Q: What is the minimum order quantity for hotel banquet operations requiring multiple units?
A: Single units available. Volume pricing applies to orders of 6+ chafing dishes shipped to the same delivery address.