Undermount Single Basin Sink Stainless Steel 730x450x200mm | TurcoBazaar CHMS7345

Undermount Single Basin Sink Stainless Steel 730x450x200mm | TurcoBazaar CHMS7345
Undermount Single Basin Sink Stainless Steel 730x450x200mm | TurcoBazaar CHMS7345
Undermount Single Basin Sink Stainless Steel 730x450x200mm | TurcoBazaar CHMS7345
Undermount Single Basin Sink Stainless Steel 730x450x200mm | TurcoBazaar CHMS7345
Undermount Single Basin Sink Stainless Steel 730x450x200mm | TurcoBazaar CHMS7345
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  • Stock: In Stock
  • Brand: Zodex
  • Model: CHMS7345
  • SKU: CHMS7345
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UK-Based Supplier
Worldwide Shipping
Technical Support
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The CHMS7345 is a single-basin undermount sink constructed from stainless steel with a 730x450x200mm external frame and 680x400x200mm bowl depth. It provides a hygienic washing station for commercial kitchens, hotel prep areas, and catering production facilities. CE certified for food contact surface compliance in UK, EU, USA, and Canadian commercial hygiene standards.

Commercial Application

Undermount installation removes visible rim edges where bacteria and food debris accumulate. The sink mounts below worktop level to allow direct wiping of waste into the basin without obstruction. This configuration reduces cross-contamination risk during high-volume prep and cleaning cycles.

Used throughout service for utensil washing, vegetable prep rinsing, and tray decontamination. The 200mm bowl depth accommodates large stockpots and hotel pans without splashback during manual washing. Drainage connects to standard commercial waste systems with trap access for maintenance.

Key Operational Advantages

  • 680x400x200mm bowl handles full-size gastronorm pans and 12-litre stockpots
  • Undermount design eliminates rim lip where food debris collects during wiping
  • Stainless steel construction meets CE food contact surface hygiene standards
  • 200mm depth reduces water splashback during high-volume manual washing
  • 730x450mm footprint fits standard commercial worktop cutouts
  • Non-porous surface resists bacterial colonisation in wet environments

Technical Specifications

SpecificationDetails
Model / SKUCHMS7345
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

Constructed from commercial-grade stainless steel with welded seams and brushed satin finish. The undermount flange provides structural support for worktop integration without visible fasteners. Bowl corners are radiused to prevent standing water and assist manual cleaning during shift changeover.

  • Welded stainless steel construction with food-grade surface finish
  • Radiused bowl corners prevent bacterial buildup in standing water
  • Undermount flange distributes load across worktop underside
  • Brushed satin finish resists visible scratching during daily use

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies the CHMS7345 from UK inventory to commercial buyers in Europe, USA, Canada, Middle East, and Africa. Zodex manufacturing provides CE certification documentation for regulatory compliance in jurisdictions requiring food contact surface standards. Lead time is 1–3 working days for UK mainland delivery, with freight quotation available for international orders.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for cutout template specifications or freight quotation for international delivery. WhatsApp available for technical installation guidance.
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Frequently Asked Questions

Q: What grade of stainless steel is used in the CHMS7345 construction?

A: The unit uses commercial-grade stainless steel with food contact surface certification. Specific grade (304 or 430) should be confirmed at time of order based on chemical resistance requirements for your operation. CE certification covers both UK and EU food hygiene standards.

Q: What load-bearing capacity does the undermount flange support?

A: The flange distributes load across the worktop underside based on worktop thickness and material. Typical installations support up to 40kg static load when mounted to 38mm solid laminate or stainless steel worktops. Consult your worktop fabricator for specific cutout reinforcement if required.

Q: Are adjustable legs or undershelf options available for this model?

A: The CHMS7345 is an undermount basin only without integrated support legs or shelving. It requires installation into existing worktop infrastructure. For freestanding sink units with adjustable legs, see TurcoBazaar's commercial sink table category.

Q: Can a splashback be added to this undermount sink unit?

A: Splashback installation depends on your worktop and wall configuration. The sink itself has no integrated splashback mounting. Most commercial installations use separate wall-mounted splashback panels above the worktop line.

Q: Is custom sizing available for non-standard worktop cutouts?

A: The CHMS7345 is a fixed-dimension unit at 730x450x200mm external and 680x400x200mm bowl. Custom sizing requires minimum order quantities and extended lead time. Contact TurcoBazaar for fabrication quotation on non-standard dimensions.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.