Commercial Gas Pizza & Lahmacun Oven – 12 × 12” Capacity (TTFG-100)

The TTFG-100 Commercial Pizza & Lahmacun Oven is a single-deck, high-capacity gas oven engineered for professional kitchens that require maximum output, consistent baking quality, and long-term reliability. Designed as a modern evolution of traditional stone ovens, it delivers authentic results with industrial efficiency.

Thanks to its wide internal baking surface and powerful gas heating system, the TTFG-100 allows intensive production in a single chamber, eliminating the complexity of multi-deck systems while maintaining high throughput.

Pizza & Lahmacun Capacity

• Total capacity: 12 pizzas or lahmacun per bake
• Pizza size reference: 12 × 12” standard pizzas
• Lahmacun capacity: Up to 12 lahmacun simultaneously

This makes the TTFG-100 ideal for high-volume service where speed, consistency, and uniform heat distribution are critical.

Professional Baking Performance

• Thermostat-controlled gas heating for precise temperature management
• Homogeneous heat distribution across the entire baking surface
• Strong top and base heat for balanced cooking
• Stable performance during continuous, high-load operation

Built for Professional Kitchens

• Heavy-duty stainless steel body
• Hygienic and safe construction
• Easy-to-clean interior and exterior surfaces
• Designed for long service life in intensive commercial use
• Modern design suitable for open-kitchen concepts

Technical Specifications

• Gas pressure: 21–25 / 30–50 mbar
• Power output: 28.5 kW
• Capacity: 12 trays / pizzas
• External dimensions: 110 × 170 × 170 cm
• Weight: 324 kg

The TTFG-100 is the perfect choice for businesses that demand high output, authentic baking quality, and operational simplicity in a single-deck commercial oven.