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The STAND36S is a fabricated stainless steel support structure for mounting the EHP6S gas cooker, EGG36S gas griddle, or ECB36S gas grill at working height. It raises the appliance to 650mm operational level and provides lower-shelf storage for utensils or oil containers. Used in takeaway kitchens, burger operations, and mobile catering setups where floor space is limited.
Commercial Application
This stand positions cooking equipment at waist height for safe operation during continuous service. It eliminates bending, reduces operator fatigue, and creates vertical storage beneath the appliance. The reinforced crossbar structure prevents lateral movement when cast iron griddles or heavy cookers are mounted on top.
Operators use the lower shelf to store spare oil bottles, drip trays, or cleaning equipment within reach. The stand remains stable when staff load or unload heavy griddle plates during cleaning. Adjustable feet compensate for uneven commercial kitchen floors and prevent the unit from rocking under load.
Key Operational Advantages
- Dimensions: 899×575×650mm footprint fits standard 900mm wide cooking equipment
- Weight: 14kg unit can be relocated or reconfigured during kitchen layout changes
- Lower shelf holds up to 20kg of containers, utensils, or oil storage
- Adjustable feet level the stand on floors with up to 15mm variance
- Reinforced crossbars support appliances weighing up to 60kg when fully loaded
- 304-grade stainless steel resists corrosion from grease splatter and cleaning chemicals
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | STAND36S |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 14.0 kg (30.9 lbs) |
Construction & Build Quality
The frame is welded from 304-grade stainless steel tube and sheet. All joints are TIG-welded to prevent grease accumulation in crevices. The lower shelf is a single pressed sheet with folded edges for rigidity.
- 304 stainless steel throughout — resists chlorine-based cleaning agents
- TIG-welded corner joints — no gaps for grease or moisture penetration
- Adjustable rubber feet — prevent floor scratching and dampen vibration
- Pressed sheet lower shelf — supports 20kg distributed load
Suitable Operations
- Takeaway restaurants
- Fish and chip shops
- Burger kitchens
- Fast food operations
- Food trucks
- Ghost kitchens
Procurement & Support
TurcoBazaar supplies this stand from UK inventory to commercial kitchens in the UK, Europe, USA, Canada, Middle East, and Africa. Zodex manufactures the unit in Turkey under CE certification for commercial kitchen use. Freight options include pallet shipment for multiple units or parcel delivery for single stands.
Frequently Asked Questions
Q: Does this stand fit gas equipment running on both LPG and natural gas?
A: The stand is compatible with appliances using either fuel type. It provides structural support only and does not interface with gas supply lines. Your gas engineer connects supply hoses to the mounted appliance as per local regulations.
Q: What is the maximum weight this stand can support?
A: The frame supports up to 60kg of mounted equipment when fully loaded with food or oil. This includes the EHP6S cooker, EGG36S griddle, or ECB36S grill plus contents. Do not exceed this limit.
Q: Can I use this stand in a food truck with floor movement during transit?
A: The stand must be bolted to the floor in mobile installations. Use M8 bolts through the four corner feet to prevent movement. Adjustable feet should be wound fully down to create a solid mount before securing.
Q: Does the lower shelf hold oil filtration equipment?
A: The 20kg load capacity accommodates a standard oil filter unit or two 10-litre oil containers. Ensure any filtration equipment is secured to prevent spillage when the stand is moved. The shelf surface is not perforated so liquids will not drain through.
Q: How do I clean grease buildup from the stand frame?
A: Spray alkaline degreaser on all surfaces and let it sit for five minutes. Wipe down with a damp cloth and dry immediately to prevent water spots. The TIG-welded joints have no gaps where grease can accumulate permanently.