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The GF150 is a twin-basket gas fryer with a 36-litre single tank and 44 kW natural gas burner output. It processes continuous batches of chips, chicken, fish, and breaded items in high-volume takeaway and fast food operations. Operators manage dual baskets independently to maintain throughput during peak service periods.
Commercial Application
This unit sits within the frying station and handles repeated batch cycles without extended recovery delays. The 44 kW burner restores oil temperature quickly after basket immersion, allowing back-to-back frying runs. Dual baskets let operators stagger cooking times for different products or portion sizes.
During service peaks, one basket can finish while the second starts a new batch. The 36-litre capacity accommodates large chip portions or multiple chicken pieces per cycle. Cold zone design collects sediment below the heating zone, reducing oil breakdown between filter cycles.
Key Operational Advantages
- 36-litre single tank with dual independently operated wire baskets
- 44 kW natural gas burner with vertical cast iron construction
- Thermostat range 93°C to 204°C with 232°C high-limit safety cutoff
- Continuous pilot ignition and Robertshaw control system
- Cold zone below burner tubes prevents sediment scorching
- 1¼-inch drain cock for oil removal and filtration
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | GF150 |
| Power Output | 44kW |
| Gas Type | Natural gas |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 78.0 kg (172.0 lbs) |
Construction & Build Quality
The tank and exterior panels are stainless steel. Vertical cast iron burners deliver heat through tube design with internal baffles for even distribution. Six-inch adjustable stainless steel legs provide height variation and stability on uneven floors.
- Stainless steel tank and body construction
- Cast iron vertical burner assembly
- Tube burners with internal baffles for heat transfer
- Chrome-plated wire baskets with insulated handles
Suitable Operations
- Takeaway restaurants
- Fish and chip shops
- Burger kitchens
- Fast food operations
- Food trucks
- Ghost kitchens
Procurement & Support
TurcoBazaar supplies this unit from its UK warehouse with freight shipping available to Europe, North America, the Middle East, and Africa. Commercial kitchens requiring multiple units or coordinated delivery schedules receive consolidated freight quotations. The unit ships as a single pallet item weighing 78 kg.
Frequently Asked Questions
Q: Is this model available for LPG or only natural gas?
A: The GF150 ships configured for natural gas. LPG conversion requires a different injector set and regulator adjustment. Contact before ordering if LPG operation is required.
Q: What are the internal basket dimensions?
A: Each chrome-plated basket measures approximately 330 mm × 240 mm × 120 mm deep. Two baskets operate independently within the single 36-litre tank.
Q: Does this fryer include a flame failure device?
A: Yes. The continuous pilot system incorporates a thermocouple flame failure device that shuts off gas flow if the pilot extinguishes. This is standard on all Zodex gas fryer models.
Q: Can this unit be installed in a food truck?
A: Yes, provided adequate ventilation and gas supply are installed to local mobile catering regulations. The 78 kg weight and six-inch adjustable legs suit vehicle mounting with proper floor anchoring.
Q: How is oil drained and filtered?
A: A 1¼-inch drain cock at the tank base allows gravity drainage into an external container. Oil should be filtered through a commercial fryer filter or mesh system before return to the tank.