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This 6-piece double wall glass set delivers 80ml Turkish coffee or espresso service per cup in commercial breakfast operations, café counters, and hotel room service. Each cup features double wall borosilicate construction that maintains beverage temperature while keeping the exterior surface cool during high-volume morning service. The set supplies service for six guests in a single tray deployment.
Commercial Application
Commercial breakfast service requires glassware that withstands repeated dishwasher cycles while maintaining thermal performance. The double wall structure isolates internal beverage heat from the outer surface, reducing tray-carrying injuries during room service rounds. Six-cup configuration matches standard hotel breakfast tray capacity and small meeting room coffee service.
Front-of-house espresso bars use the transparent glass design to showcase crema presentation to customers at point of sale. The 80ml volume accommodates traditional Turkish coffee service (60-70ml pour) with headspace for foam, or double espresso shots (50-60ml) with room for sugar service. Thermal retention extends customer drinking window by 4-6 minutes compared to single-wall glass.
Key Operational Advantages
- Double wall borosilicate glass maintains beverage temperature 40% longer than single-wall construction
- 80ml capacity serves Turkish coffee (60-70ml) or double espresso (50-60ml) with foam clearance
- Exterior surface remains below 45°C with 90°C internal beverage temperature
- Six-cup configuration matches standard commercial breakfast tray and small meeting service
- Dishwasher-safe construction rated for 500+ commercial wash cycles
- Clear glass displays coffee crema and foam structure for front-of-house presentation
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 000001000239432001 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Construction uses double wall borosilicate glass with 2mm wall thickness and 3mm air gap between layers. The material withstands thermal shock from espresso machine extraction temperatures (88-94°C) and maintains structural integrity through commercial glasswasher cycles at 65-70°C.
- Borosilicate glass withstands thermal shock from espresso extraction to ice water within 10 seconds
- 2mm wall thickness with 3mm insulating air gap between glass layers
- Seamless construction eliminates liquid ingress points between wall layers
- Base diameter 55mm provides stability on service trays during transport
Suitable Operations
- Coffee shops
- Hotel breakfast services
- Restaurants
- Office canteens
- Catering businesses
Procurement & Support
TurcoBazaar supplies this Turkish-manufactured glassware set from UK warehouse stock to commercial buyers across the UK, Europe, USA, Canada, Middle East, and Africa. Standard carton packaging protects six cups during international freight. Bulk orders for hotel chains and restaurant groups ship via pallet with volume pricing.
Frequently Asked Questions
Q: What is the thermal retention time compared to standard single-wall espresso cups?
A: Double wall construction maintains beverage temperature above 65°C for 12-15 minutes after 90°C pour. Single-wall glass drops below 65°C within 8-9 minutes. This extends customer service window during busy breakfast periods.
Q: Can these cups withstand commercial glasswasher cycles at 65-70°C?
A: Borosilicate glass construction is rated for 500+ commercial dishwasher cycles at standard 65-70°C wash temperatures. Thermal shock resistance handles immediate transition from 90°C beverage service to cold rinse pre-wash without cracking.
Q: What is the exact internal volume for recipe portion control?
A: Internal capacity measures 80ml to the rim. Practical pour volume for Turkish coffee service: 60-70ml with foam clearance. Double espresso service: 50-60ml with room for sugar service and customer stirring.
Q: Does the double wall construction prevent condensation during cold beverage service?
A: The air gap between glass layers eliminates exterior condensation when serving cold beverages down to 4°C. This maintains tray presentation quality and prevents water rings on service surfaces during iced coffee or cold brew service.
Q: What is the minimum order quantity for commercial hotel or restaurant group purchases?
A: Single 6-piece sets available for trial service or small café operations. Bulk orders ship in cartons of 6 sets (36 cups total) for hotel groups. Volume pricing applies to orders of 10+ cartons with consolidated freight to single destination.