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The Karaca Royal Bone China Elizabeth set delivers 90ml capacity per cup across 12 pieces for group espresso and Turkish coffee service. Six matching cups and saucers support table service in cafés, hotel breakfast stations, and restaurant coffee programmes. Bone china construction withstands commercial dishwasher cycles while maintaining presentation standards.
Commercial Application
This set addresses front-of-house coffee presentation in operations serving groups of up to six covers per seating. The 90ml capacity accommodates espresso, double espresso, and traditional Turkish coffee service without requiring multiple vessel types. Matching saucer bases reduce breakage during clearing and resetting.
Service staff use the set during breakfast service, afternoon coffee rounds, and post-meal beverage courses. Six-cup capacity matches standard café table configurations and small meeting room service. The uniform presentation simplifies inventory tracking and table setting protocols.
Key Operational Advantages
- 12-piece configuration serves six covers with cup and saucer per person
- 90ml capacity suits espresso (30ml), double espresso (60ml), and Turkish coffee (75ml) service
- Bone china withstands commercial dishwasher temperatures up to 65°C
- Translucent body allows visual checking of beverage volume during service
- Gold gilding detail survives 500+ commercial wash cycles when dried correctly
- Stackable saucer design reduces storage footprint in service stations
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 000001000237116001 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Royal Bone china composition uses calcified bone ash for translucency and thermal shock resistance. The material tolerates rapid temperature changes between dishwasher cycles and hot beverage contact. Gold gilding applies via fired ceramic process for durability under repeated handling.
- Bone china body contains minimum 30% bone ash for commercial durability
- Fired at 1280°C for vitrification and thermal stability
- Gold detail fired separately at 780°C for adhesion
- Glaze layer seals surface against staining from coffee oils
Suitable Operations
- Coffee shops
- Hotel breakfast services
- Restaurants
- Office canteens
- Catering businesses
Procurement & Support
TurcoBazaar supplies this Karaca set to commercial buyers in the UK, Europe, USA, Canada, Middle East, and Africa. Orders ship from UK warehouse stock with commercial invoicing and VAT documentation where applicable. Freight consolidation available for orders combining multiple kitchenware SKUs.
Frequently Asked Questions
Q: Does bone china withstand commercial dishwasher cycles without crazing?
A: Royal Bone china tolerates commercial dishwasher temperatures and detergent concentrations when rack-dried between cycles. Avoid forced-air drying above 75°C. Expect 800+ wash cycles before glaze dulling becomes visible.
Q: Can this set handle Turkish coffee service with sediment?
A: The 90ml capacity accommodates traditional Turkish coffee preparation including sediment layer at cup bottom. Bone china does not absorb coffee oils that cause staining in porous ceramics. Rinse immediately after clearing for best results.
Q: What is the breakage rate for bone china in high-volume café service?
A: Bone china breaks at impact but resists thermal shock and chipping better than porcelain. Expect 5-8% annual breakage in operations with trained staff. Saucer breakage typically doubles cup breakage due to stacking pressure.
Q: Are replacement cups available individually or only as full sets?
A: TurcoBazaar supplies replacement cups and saucers separately to maintain set completeness during service life. Minimum order of two pieces per SKU applies. Lead time typically 7-10 working days to UK addresses.
Q: How does gold gilding durability compare to plain bone china?
A: Fired gold detail survives 500+ commercial wash cycles when air-dried or low-temperature dried below 70°C. Avoid abrasive scouring pads and chlorine-based detergents. Gold wear indicates end of commercial presentation life, not structural failure.