







Ask a Question About This Product
The SENOVEN 1602 is a natural gas conveyor pizza oven with a 54 cm belt width and 13 kW burner capacity. It processes pizzas continuously at programmable speeds and temperatures for high-volume operations. Used in pizzerias, hotel kitchens, and catering facilities where consistent output and throughput control are required.
Commercial Application
Conveyor design allows operators to set belt speed and chamber temperature, then feed product continuously without manual monitoring. This replaces the batch workflow of traditional deck ovens in operations serving 100+ covers per service.
During peak service, pizzas enter the chamber at one end and exit fully baked at the other. Belt speed determines cook time. Chamber temperature is held by the gas burner system. Output rate scales with demand by adjusting feed frequency.
Key Operational Advantages
- › 54 cm belt accommodates pizzas up to 21 inches diameter
- › 13 kW natural gas burner maintains chamber temperature during continuous operation
- › Programmable belt speed allows cook time adjustment from 3 to 8 minutes
- › Stainless steel chamber construction withstands 300°C operating temperature
- › CE certified for commercial kitchen installation in UK and EU markets
- › 1710 mm width fits standard commercial kitchen layouts
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 1602 |
| Power Output | 13kW |
| Gas Type | Natural Gas |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements |
| Dimensions (W × D × H) | 118.0 × 147.0 × 68.0 cm (46.5 × 57.9 × 26.8 in) |
Construction & Build Quality
Chamber and exterior panels are stainless steel. Belt material is food-grade mesh rated for continuous use at 300°C. Gas burner assembly is modular for maintenance access. Control panel is sealed against kitchen moisture and grease exposure.
- › Stainless steel cooking chamber and exterior cladding
- › Food-grade continuous mesh belt with steel reinforcement
- › Modular gas burner assembly with individual jet access
- › Sealed electronic controls with IP-rated protection
Suitable Operations
- Pizzerias
- Italian restaurants
- Hotel restaurants
- Artisan pizza operations
- Catering businesses
Supplied by TurcoBazaar
UK-Based SupplierWorldwide ShippingAfter-Sales SupportSpare Parts AvailableTechnical GuidanceFreight Quotation AssistanceProcurement & Support
TurcoBazaar supplies this unit from UK stock with delivery to commercial kitchens across the UK, Europe, USA, Canada, Middle East, and Africa. Gas conversion kits for propane or regional natural gas specifications are available at time of order. Freight is included for UK mainland addresses.
Technical support includes pre-installation gas connection specifications, ventilation requirements, and clearance dimensions. Spare parts inventory covers belt assemblies, burner jets, ignition modules, and control boards. Lead time for international freight quotations is provided within 24 hours of inquiry.
Contact TurcoBazaar for gas specification confirmation, ventilation planning, or freight quotation to your region. Technical team available by phone or WhatsApp for installation guidance.
Contact Our TeamFrequently Asked Questions
Q: What chamber temperature range does the SENOVEN 1602 maintain?
A: Chamber operates between 200°C and 350°C. Temperature is controlled by gas flow to the burner manifold. Recovery time after product insertion is under 30 seconds at full gas input.
Q: Does the conveyor belt require regular replacement?
A: Belt life is approximately 2000 operating hours under normal use. Replacement interval depends on daily runtime and cleaning frequency. Spare belts are stocked by TurcoBazaar for next-day UK dispatch.
Q: Can this oven run on propane instead of natural gas?
A: Unit ships configured for natural gas. Propane conversion kit includes replacement jets and pressure regulator. Conversion must be completed by Gas Safe registered engineer in the UK.
Q: What is the maximum pizza diameter for the 54 cm belt?
A: Belt accommodates products up to 50 cm diameter with clearance. Standard 12-inch and 16-inch pizzas pass through with margin for uneven placement. Rectangular products up to 45 × 30 cm also fit within belt width.
Q: How is belt speed adjusted during service?
A: Digital control panel allows speed adjustment in 0.1 m/min increments while oven is running. Cook time changes proportionally to speed. Settings can be saved as presets for different product types.






