Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW

Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
Professional Grill Electric 1 zone 2.3kW Smooth/Ribbed Cast iron top | TurcoBazaar GP5530EGW
This offer ends in:
Days
Hours
Min
Sec
from Save -57%
£259.20
£609.60
Ex Tax: £259.20
  • Stock: In Stock
  • Brand: Zodex
  • Model: GP5530EGW
  • SKU: GP5530EGW
Sold: 0
Views: 980
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

This single-zone electric griddle operates at 2.3 kW on a 230V single-phase supply. The cooking surface features half smooth cast iron and half ribbed cast iron, enabling simultaneous preparation of burgers, eggs, bacon, and pressed sandwiches. It weighs 18 kg and is deployed in burger restaurants, breakfast cafés, hotel kitchens, and catering operations.

Commercial Application

The unit functions as a primary cooking surface during high-volume service periods. Operators prepare multiple menu items across one temperature zone without switching equipment. The dual-surface configuration allows proteins on the ribbed section while eggs and pancakes cook on the smooth side.

During breakfast service, operators run eggs and bacon simultaneously. During lunch, the same surface handles burgers and grilled vegetables. The 50°C to 300°C range accommodates holding temperatures through high-heat searing without equipment changeover.

Key Operational Advantages

  • 2.3 kW heating element on 230V single-phase supply
  • Cast iron cooking surface: half smooth, half ribbed
  • Temperature range 50°C to 300°C across one zone
  • Footprint: 540 mm width × 330 mm depth × 240 mm height
  • 18 kg total weight for countertop or mobile cart installation
  • Stainless steel body with grease drainage channel

Technical Specifications

SpecificationDetails
Model / SKUGP5530EGW
Power Output2.3kW
Voltage230V
Phase1 phase
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight18.0 kg (39.7 lbs)

Construction & Build Quality

The body is stainless steel. The cooking surface is cast iron in two finishes: smooth and ribbed. The heating element sits directly beneath the cast iron plate for thermal transfer. A perimeter grease channel routes runoff to a collection point during continuous operation.

  • Stainless steel cabinet and control housing
  • Cast iron cooking plate in dual finish
  • Integrated grease drainage channel
  • Single-zone thermostat control

Suitable Operations

  • Burger restaurants
  • Breakfast cafés
  • Hotel kitchens
  • School canteens
  • Catering operations
  • Food trucks

Procurement & Support

TurcoBazaar supplies this unit from its UK facility to commercial kitchens in the United Kingdom, Europe, the United States, Canada, the Middle East, and Africa. The equipment is CE certified and meets NSF and CSA hygiene and safety requirements for commercial kitchen deployment. Freight is arranged for pallet shipments or consolidated orders.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, electrical connection guidance, or freight quotation for your location. WhatsApp available for rapid response on installation or operational questions.
Contact Our Team

Frequently Asked Questions

Q: Is the cooking surface chrome-plated steel or cast iron?

A: The cooking surface is cast iron, not chrome steel. Half the surface is smooth and half is ribbed. Cast iron provides thermal mass and heat retention during continuous operation.

Q: Does this model operate on electricity or gas?

A: This model operates on electricity only. It requires a 230V single-phase connection at 2.3 kW. No gas connection is used.

Q: How is grease removed during service?

A: A perimeter grease channel collects runoff from the cooking surface. Grease drains to a collection point at the front edge. Operators empty the grease tray during or after service.

Q: Can this unit be installed in a food truck?

A: The unit weighs 18 kg and measures 540 × 330 × 240 mm. It can be secured on a countertop or bolted to a mobile cart. Electrical supply must provide stable 230V single-phase power.

Q: How is temperature controlled across the cooking surface?

A: The unit has one temperature zone controlled by a single thermostat. Temperature is set between 50°C and 300°C and applies uniformly across the entire cast iron surface.

Write a review

Note: HTML is not translated!
Rating
Bad Good

Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.