GF120T Commercial Twin Tank Gas Fryer - 120,000 BTU | 22-26L Capacity | NG/LPG | Stainless Steel | Heavy-Duty Adjustable Legs

GF120T Commercial Twin Tank Gas Fryer - 120,000 BTU | 22-26L Capacity | NG/LPG | Stainless Steel | Heavy-Duty Adjustable Legs
GF120T Commercial Twin Tank Gas Fryer - 120,000 BTU | 22-26L Capacity | NG/LPG | Stainless Steel | Heavy-Duty Adjustable Legs
GF120T Commercial Twin Tank Gas Fryer - 120,000 BTU | 22-26L Capacity | NG/LPG | Stainless Steel | Heavy-Duty Adjustable Legs
GF120T Commercial Twin Tank Gas Fryer - 120,000 BTU | 22-26L Capacity | NG/LPG | Stainless Steel | Heavy-Duty Adjustable Legs
GF120T Commercial Twin Tank Gas Fryer - 120,000 BTU | 22-26L Capacity | NG/LPG | Stainless Steel | Heavy-Duty Adjustable Legs
from
£1,100.00
Ex Tax: £1,100.00
  • Stock: In Stock
  • Brand: HAKI
  • Model: 101070
  • SKU: 101070
  • MPN: 101070
  • Location: London
Sold: 0
Views: 19069

Available Options

UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The GF120T is a twin-tank gas fryer operating at 120,000 BTU across four burners. Combined oil capacity of 22-26 litres supports simultaneous batch frying in separate tanks. Temperature control spans 93°C to 204°C for diverse protein, potato and battered product requirements.

Commercial Application

Twin tanks enable independent product frying without flavour transfer. One tank handles fish while the other processes chips or chicken. Operators change oil schedules per product type rather than shutting down the entire frying station.

High BTU output maintains temperature during rapid batch turnover. 120,000 BTU input recovers frying temperature within 90 seconds after loading frozen product. Each 11-13 litre tank processes 3-5 kg portions per cycle depending on product density and coating.

Key Operational Advantages

  • 120,000 BTU total input across four burners maintains stable frying temperature under continuous loading
  • 22-26 litre combined capacity supports simultaneous dual-product operation without cross-contamination
  • Adjustable temperature range 93°C-204°C accommodates fish, poultry, potato and battered products
  • Natural gas and LPG compatible with field-convertible orifice kit
  • 81 kg unit weight suits fixed installation and reinforced mobile catering platforms
  • Stainless steel construction resists oil splatter and commercial detergent cleaning cycles

Technical Specifications

SpecificationDetails
Model / SKU101070
Power Output35.2 kW
BTU / kcal120,000 BTU (35.2 kW)
Gas Typenatural gas
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight81.0 kg (178.6 lbs)

Construction & Build Quality

Stainless steel tank construction withstands acidic marinades and high-temperature oil exposure. Four independently controlled burners distribute heat across tank base sections. Adjustable stainless steel legs compensate for uneven floor surfaces and allow underneath cleaning access.

  • Stainless steel fry tanks resist corrosion from repeated oil heating and cleaning chemical exposure
  • Four-burner configuration provides even heat distribution across 11-13 litre tank bases
  • Heavy-duty adjustable legs level the unit on commercial kitchen floors and raise clearance for cleaning
  • Flame failure device cuts gas supply if pilot flame extinguishes during operation

Suitable Operations

  • Takeaway restaurants
  • Fish and chip shops
  • Burger kitchens
  • Fast food operations
  • Food trucks
  • Ghost kitchens

Procurement & Support

TurcoBazaar supplies this HAKI unit from UK warehouse stock to commercial kitchens across Europe, North America, Middle East and Africa. Natural gas models ship with LPG conversion kit. Freight quotations provided for international orders exceeding 100 kg combined shipment weight.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for GF120T technical specifications or freight quotation to your region. WhatsApp support available for gas type confirmation and installation guidance.
Contact Our Team

Frequently Asked Questions

Q: Does the GF120T operate on LPG or natural gas?

A: The unit ships configured for natural gas with included LPG conversion kit. Conversion requires orifice replacement and pressure regulator adjustment per included instructions. Gas fitter should verify supply pressure matches converted configuration.

Q: What are the oil capacity and basket dimensions for each tank?

A: Each tank holds 11-13 litres of oil depending on fill level. Basket dimensions typically measure 300mm x 200mm x 120mm depth. Actual basket capacity depends on product size and required oil coverage during frying.

Q: Does this fryer include flame failure device safety?

A: Yes. Flame failure device monitors pilot flame continuity and cuts gas supply if flame extinguishes. Manual reset required after flame failure event. Device meets CE and NSF commercial safety standards.

Q: Can the GF120T be installed in a food truck or mobile catering unit?

A: 81 kg weight requires reinforced platform mounting and secure gas line connection. Adjustable legs must be locked to prevent movement during transit. Mobile installation requires certified gas fitter and ventilation assessment per local catering vehicle regulations.

Q: What is the oil filtration and cleaning procedure?

A: Unit requires manual oil draining via front drain valves into external filtration system. Daily filtering extends oil life by removing particulate matter. Weekly deep cleaning involves tank drainage, detergent wash and rinse before refilling with fresh oil.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.