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The SPTONG1 is an 11-inch polycarbonate angled tong used for portioning and serving pasta, salad, and plated dishes in commercial food service. It operates without a spring mechanism, suitable for front-of-house buffet lines and back-of-house plating stations. Used in restaurants, hotels, catering operations, and food trucks where staff and guests handle service ware.
Commercial Application
These tongs fit into high-volume service workflows where staff portion pasta, tossed salads, or side dishes onto plates or into containers. The angled head allows operators to grip long pasta strands without spillage during plating. The springless design reduces hand fatigue during extended service periods.
During lunch or dinner service, operators use the tongs to plate 50–150 portions per shift without mechanical failure. The 11-inch length provides reach into deep steam pans or buffet inserts. Black polycarbonate remains visually neutral across front-of-house presentation styles.
Key Operational Advantages
- 11-inch reach suits standard 1/3 and 1/2 gastronorm pan depths
- Polycarbonate construction withstands commercial dishwasher cycles up to 95°C
- Springless design eliminates metal fatigue points during repeated use
- Angled head grips pasta strands and salad leaves without crushing
- CE certified for UK, EU, NSF (USA), and CSA (Canada) commercial kitchen standards
- Single-piece moulded construction prevents food trap areas
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | SPTONG1 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The tongs are injection-moulded from food-grade polycarbonate in a single piece. This material withstands thermal shock from hot holding equipment and resists staining from acidic sauces. The angled head geometry is formed during the moulding process, not assembled, which eliminates mechanical joints.
- Single-piece polycarbonate moulding with no joints or rivets
- Heat-resistant to 95°C for commercial dishwasher compatibility
- Black pigment moulded through material, not surface-coated
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the SPTONG1 from UK inventory to commercial buyers in the UK, Europe, USA, Canada, Middle East, and Africa. The unit ships via standard parcel courier for single or bulk orders. Zodex manufacture ensures consistent quality across production runs.
Frequently Asked Questions
Q: Is the SPTONG1 suitable for commercial dishwasher cycles?
A: Yes. The polycarbonate material withstands temperatures up to 95°C and resists alkaline detergents used in commercial dishwashers. The single-piece construction prevents water traps or joint degradation.
Q: Does this model meet food safety certification for USA and Canada?
A: The SPTONG1 is CE certified and meets NSF (USA) and CSA (Canada) material safety standards for direct food contact. The polycarbonate compound is approved for commercial food service equipment in these jurisdictions.
Q: What lead time applies for bulk orders of 100+ units?
A: Stock orders of 100 units typically dispatch within 3–5 working days from UK inventory. Larger quantities may require 2–3 weeks if sourcing from manufacturer stock in Turkey.
Q: Can TurcoBazaar ship this product to the Middle East or Africa?
A: Yes. TurcoBazaar ships worldwide including UAE, Saudi Arabia, South Africa, Kenya, and Nigeria. Freight quotation provided based on destination and order volume.
Q: Are spare parts or replacements available for damaged units?
A: The SPTONG1 is a single-piece consumable item with no serviceable parts. Replacement units are available for immediate order from UK stock or via bulk replenishment.