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The M402 wet bain marie holds two 1/2 GN pans at service temperature using 600W electric heating. Operators use it to maintain pre-cooked food at safe holding temperatures during service periods. Standard equipment in hotel breakfast buffets, contract catering operations, and restaurant pass stations.
Commercial Application
Wet bain marie units solve the problem of food temperature drop during extended service windows. Water bath heating distributes warmth evenly across GN pans. Kitchen staff fill pans with sauces, vegetables, or proteins and hold them at 63°C or above throughout lunch or dinner service.
The unit operates continuously during peak hours. Two 1/2 GN pans provide approximately 10 litres of holding capacity. Front-mounted tap allows operators to drain water without moving the unit. Standard UK plug connects to existing socket circuits.
Key Operational Advantages
- 600W heating element maintains water temperature without excessive energy draw
- Two 1/2 GN-150mm pans and lids included as standard
- Tap with B-style faucet fitted for water drainage during cleaning cycles
- 540x340x245mm footprint fits standard counter depths
- 230V single-phase operation requires no specialised wiring
- Zodex commercial construction meets CE, NSF, and CSA hygiene standards
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | M402 |
| Power Output | 600W |
| Voltage | 230V |
| Phase | 1 phase |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The M402 uses stainless steel construction throughout wet surfaces. Water reservoir is welded to prevent leaks during prolonged heating cycles. Control knob regulates thermostat to maintain set water temperature.
- Stainless steel basin resists corrosion from continuous water contact
- Commercial-grade heating element rated for daily use
- Integrated tap assembly installed during factory build
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the M402 from UK stock to commercial buyers worldwide. Shipping routes cover UK mainland, European Union, United States, Canada, Middle East, and sub-Saharan Africa. Standard dispatch occurs within 1–3 working days for in-stock units.
Frequently Asked Questions
Q: Is the M402 suitable for continuous commercial operation?
A: Yes. The unit is built for daily use in professional kitchens. 600W heating element and thermostat control maintain water temperature through extended service periods.
Q: Are gas-heated bain marie models available?
A: This model operates on 230V electric supply only. Gas-heated variants exist in separate product lines. Contact TurcoBazaar to specify fuel type requirements.
Q: Does TurcoBazaar ship bain marie units outside the UK?
A: Yes. Worldwide shipping includes Europe, USA, Canada, Middle East, and Africa. Freight charges calculated at checkout or provided by quote for commercial orders.
Q: What after-sales support does TurcoBazaar provide?
A: Technical guidance on installation and operation is standard. Spare parts ship separately when components require replacement. WhatsApp contact handles urgent queries during business hours.
Q: Are replacement parts available for the M402?
A: Yes. Heating elements, thermostats, and tap assemblies stock as service parts. Lead times vary by component. Contact TurcoBazaar with model number and part requirement.