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- Stock: In Stock
- Model: CHD04A2
Stainless steel condiment holder designed for front-of-house buffet service and back-of-house prep stations. Holds two GN1/6-100mm pans and one GN1/3-100mm pan with lids. Used by catering operations, hotels, and restaurants requiring organised condiment or ingredient presentation.
Commercial Application
Used at buffet counters for sauces, dressings, garnishes, or prepared toppings. Prep stations use it to keep portioned ingredients within reach during assembly work. The holder keeps pans stable and elevated for serving or staging.
Deployed during breakfast service for jams and spreads, or lunch service for salad bar toppings. Holds three separate ingredients in standardised gastronorm format. Lids maintain temperature and hygiene between service periods.
Key Operational Advantages
- Holds 2xGN1/6-100mm and 1xGN1/3-100mm pans with lids included
- Stainless steel construction: 685mm width, 245mm depth, 215mm height
- CE certified for UK, EU, NSF (USA), CSA (Canada) compliance
- Smooth surface allows rapid wipe-down between service shifts
- Stable rack design prevents pan movement during high-volume service
- Compatible with standard gastronorm pan systems across commercial kitchens
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | CHD04A2 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Constructed from commercial-grade stainless steel with welded joints and smooth surface finish. Rack frame supports three gastronorm pans without flexing under load. All contact surfaces meet hygiene standards for food service environments.
- Stainless steel frame and pan support rails
- Welded construction for stability under daily use
- Includes three gastronorm pans and matching lids
- Non-porous surface resists bacteria and food residue
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies this unit from UK warehouse to commercial buyers worldwide. Shipping routes cover Europe, USA, Canada, Middle East, and Africa. CE, NSF, and CSA compliance documentation available for import clearance.
Frequently Asked Questions
Q: Is this condiment holder suitable for commercial buffet service?
A: Yes. Designed for hotel buffets, restaurant salad bars, and catering service lines. Holds three gastronorm pans with lids for controlled portion access.
Q: Are additional pans and lids available separately?
A: Yes. Replacement GN1/6-100mm and GN1/3-100mm pans and lids can be ordered as spare parts. Contact TurcoBazaar for part numbers and pricing.
Q: Does TurcoBazaar ship this holder to North America?
A: Yes. Shipping available to USA and Canada with NSF and CSA compliance documentation. Freight cost calculated based on destination and order quantity.
Q: What cleaning method is recommended for the stainless steel rack?
A: Wipe down with commercial degreaser or sanitiser between service periods. Stainless steel surface resists staining and bacteria buildup. Pans and lids are dishwasher safe.
Q: Can this holder be used for hot or cold ingredients?
A: Designed for ambient or chilled ingredients at buffet or prep stations. Not heated or refrigerated. Lids help retain temperature during short service windows.