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The SL210 is a 1500W electric bone saw designed for commercial kitchens processing meat and bone at scale. The 540×480×880mm footprint fits standard prep areas in restaurants, hotels, and catering operations. Line cooks and butchery staff operate it during portioning and breakdown shifts.
Commercial Application
This machine solves the workflow bottleneck of manual bone cutting in high-volume operations. It processes bone-in proteins, frozen cuts, and portioned meats at consistent thickness. The electric motor removes the physical strain from staff during repetitive cutting tasks.
Used during prep shifts before service and during breakdown of wholesale cuts. The 1500W motor maintains torque through dense bone and frozen product. Single-phase 220V connection integrates into existing kitchen electrical infrastructure without dedicated circuits.
Key Operational Advantages
- 1500W motor cuts through bone-in proteins and frozen cuts without stalling
- 540×480×880mm footprint fits standard prep table layouts
- Single-phase 220V operation — no three-phase requirement
- 37 kg weight allows repositioning by two staff members
- CE certification meets UK, EU, USA (NSF), and Canada (CSA) commercial standards
- Stainless contact surfaces support HACCP cleaning protocols
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | SL210 |
| Power Output | 1500W |
| Voltage | 220V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 37.0 kg (81.6 lbs) |
Construction & Build Quality
Stainless steel construction on all product contact zones. The frame uses commercial-grade materials sized for daily shift work. Motor assembly is sealed against moisture ingress common in wet prep environments.
- Stainless steel blade housing and product chute
- Sealed motor compartment protects electrical components from water spray
- Adjustable guide rails for consistent portioning thickness
- Removable drip tray for end-of-shift sanitation
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the SL210 from UK warehousing to commercial buyers worldwide. We ship to the UK mainland, Europe, USA, Canada, Middle East, and Africa. Freight is arranged through commercial carriers with handling equipment for crated units.
Frequently Asked Questions
Q: Is the SL210 suitable for continuous commercial kitchen use?
A: Yes. The 1500W motor is rated for daily shift operation in restaurant and hotel kitchens. CE certification confirms it meets commercial food service hygiene and electrical safety standards in the UK, EU, USA, and Canada.
Q: What power connection does this bone saw require?
A: The SL210 operates on single-phase 220V mains power. No three-phase circuit is needed. It draws 1500W at full load, compatible with standard commercial kitchen electrical infrastructure.
Q: Does TurcoBazaar ship this unit internationally?
A: Yes. We ship worldwide from UK warehousing to Europe, USA, Canada, Middle East, and Africa. Freight is arranged through commercial carriers. Contact us for a delivered quotation to your operation.
Q: What after-sales support is available for the SL210?
A: TurcoBazaar provides technical guidance for installation, operation, and maintenance. We stock spare parts including blades, motor components, and guide rails for next-business-day dispatch to UK and priority international shipping.
Q: Are replacement blades and spare parts available?
A: Yes. Blade assemblies, motor brushes, guide rails, and drip trays are stocked as spare parts. Parts ship next business day within the UK and via priority carriers internationally.