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The WL1375 maintains prepared dishes at safe service temperatures in buffet lines and pass stations. Five 275W infrared lamps deliver 1375W total output across a 1270mm span. Kitchen staff adjust lamp height at four increments between 540mm and 720mm to control heat intensity based on dish type and holding duration.
Commercial Application
Buffet operators use this unit to hold hot entrées, sides, and proteins at 65°C+ during extended service periods. The five-lamp array covers standard full-size pans or mixed configurations of smaller inserts. Staff position lamps higher for delicate items requiring gentle warmth, lower for dense preparations needing sustained heat.
During breakfast service, one operator can maintain scrambled eggs, bacon, and sausage under separate zones of the lamp array. The 1270mm width accommodates three to five standard hotel pans. Adjustable height settings prevent moisture loss in egg dishes while keeping meat products above bacterial growth thresholds throughout a two-hour breakfast rush.
Key Operational Advantages
- 1375W total output from five independently wired 275W infrared lamps
- Four-position height adjustment: 540mm, 600mm, 660mm, 720mm
- 1270mm span covers standard buffet pan configurations
- 230V single-phase operation on standard commercial circuits
- 5.1kg weight allows single-operator repositioning between stations
- Inline switch permits rapid shutdown without unplugging during changeover
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | WL1375 |
| Power Output | 275W |
| Voltage | 230V |
| Phase | 1 phase |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 5.1 kg (11.2 lbs) |
Construction & Build Quality
Aluminium alloy frame resists warping under sustained heat exposure. Ventilated aluminium reflectors channel infrared energy downward while dissipating convection heat upward. The long power cord routes under counters without splice connectors.
- Aluminium alloy frame and reflector housings
- Ventilated reflector design prevents heat buildup
- Pre-wired lamp sockets with inline power switch
- Corded plug eliminates hardwiring requirements
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the WL1375 from UK inventory to operators worldwide. Standard courier delivery serves UK, European Union, USA, and Canadian buyers. Consolidated freight shipments reach Middle Eastern and African territories. Lead times vary by destination and current stock levels.
Frequently Asked Questions
Q: Does the WL1375 meet commercial kitchen electrical standards?
A: This unit complies with CE requirements for UK and EU installations. The 230V single-phase specification aligns with NSF and CSA guidelines for North American commercial use. Operators should verify local electrical codes before installation.
Q: Can TurcoBazaar ship the WL1375 to North America or the Middle East?
A: TurcoBazaar ships worldwide from UK inventory. Standard courier serves USA and Canada. Consolidated freight reaches Middle Eastern and African buyers. Contact the team for territory-specific lead times.
Q: What replacement parts does TurcoBazaar stock for this warmer?
A: TurcoBazaar supplies 275W infrared lamps, reflector assemblies, and height adjustment hardware. Lamp replacements ship via standard courier. Technical staff advise on maintenance intervals and component sourcing.
Q: How does the adjustable height affect holding temperature?
A: Lower lamp positions (540mm) deliver higher surface temperatures for dense proteins. Higher positions (720mm) reduce direct heat for moisture-sensitive preparations. Operators test height settings during low-volume periods to establish holding protocols.
Q: Is the WL1375 wired for permanent installation or plug-in use?
A: The unit ships with a corded plug and inline switch for plug-in operation. No hardwiring required. The long cord routes to standard wall outlets or underside receptacles in buffet counters.