101067 - Electric Countertop Griddle - Single Flat Top 73cm

101067 - Electric Countertop Griddle - Single Flat Top 73cm
101067 - Electric Countertop Griddle - Single Flat Top 73cm
from
£323.75
Ex Tax: £323.75
  • Stock: In Stock
  • Brand: HAKI
  • Model: 101067
  • SKU: 101067
  • MPN: 101067
  • Location: London
Sold: 0
Views: 13590
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The HAKI 101067 electric countertop griddle provides a 73 cm flat cooking surface for simultaneous preparation of burgers, eggs, bacon, pancakes, and grilled sandwiches. It runs on single-phase 230V at 2.2 kW, making it suitable for operations without three-phase power. Burger restaurants, breakfast cafés, hotel kitchens, and food trucks use this unit for high-throughput surface cooking.

Commercial Application

This griddle sits on countertops or equipment stands in front-of-house or back-of-house positions. It handles multiple orders at once across the 73 cm cooking zone. Operators cook different products side-by-side without cross-contamination, reducing equipment footprint and simplifying workflow.

During breakfast service, one side handles eggs while the other cooks bacon and hash browns. Lunch shifts see burgers, grilled chicken, and quesadillas prepared concurrently. The 2.2 kW heating element maintains recovery time under load, keeping throughput consistent through peak periods.

Key Operational Advantages

  • 73 cm cooking surface accommodates 12–16 burger patties or 20+ eggs simultaneously
  • 2.2 kW single-phase electric connection installs in kitchens limited to 230V supply
  • Countertop footprint preserves floor space in compact operations
  • Flat steel or chrome surface simplifies cleaning between service shifts
  • Temperature control manages multiple cooking zones across the plate
  • Grease channel routes oil and fat away from the cooking surface during operation

Technical Specifications

SpecificationDetails
Model / SKU101067
Power Output2.2 kW
Voltage230V
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

The cooking surface is commercial-grade steel or chrome plate, selected for thermal mass and even heat distribution. Stainless steel body panels and grease tray resist corrosion in high-moisture environments. Electric heating elements sit directly beneath the cooking plate for efficient heat transfer.

  • Steel or chrome cooking plate with thermal mass for stable temperature
  • Stainless steel chassis and control panel housing
  • Front-mounted grease channel and removable drip tray
  • Temperature control knob with 50–300°C range

Suitable Operations

  • Burger restaurants
  • Breakfast cafés
  • Hotel kitchens
  • School canteens
  • Catering operations
  • Food trucks

Procurement & Support

TurcoBazaar supplies the HAKI 101067 to buyers in the UK, Europe, USA, Canada, Middle East, and Africa. Single units ship via standard courier. Multiple units or combined orders require freight quotation. All units meet CE, NSF, and CSA commercial kitchen standards.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, freight quotation, or electrical installation guidance. WhatsApp enquiries receive same-day response during UK business hours.
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Frequently Asked Questions

Q: Is the cooking surface steel or chrome?

A: The HAKI 101067 uses commercial-grade steel plate. Chrome griddles are available in other models but not standard on this unit. Steel provides good heat retention and is easier to resurface after extended use.

Q: Does this unit require three-phase power?

A: No. This griddle operates on single-phase 230V at 2.2 kW. It connects to standard commercial kitchen sockets without three-phase wiring.

Q: How does the grease channel work?

A: The cooking surface slopes slightly toward a front-mounted channel. Fat and oil drain into a removable stainless steel tray. Empty the tray during service to prevent overflow.

Q: Can this griddle install in a food truck?

A: Yes, provided the truck has 230V power supply and ventilation for steam and grease vapour. Secure the unit to the counter to prevent movement during transit. Verify electrical capacity before installation.

Q: How do I control different temperature zones?

A: The single thermostat controls the entire plate. For zone cooking, set a mid-range temperature and use the cooler edges for warming or slower cooking. Multi-zone control requires griddles with multiple heating circuits.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.