Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height

Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
Commercial Lift Salamander Grill 450x500 mm Grid Adjustable Height
from
£490.00
Ex Tax: £490.00
  • Stock: In Stock
  • Brand: TurcoBazaar
  • Model: S13
  • Dimensions: 45.00cm x 50.00cm x 60.00cm
  • SKU: S13
  • MPN: S13
  • Location: London
Sold: 1
Views: 61652
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The S13 Commercial Lift Salamander Grill uses overhead radiant heat to finish plated dishes, melt cheese, caramelise surfaces, and reheat prepared items. The 450×500 mm grid accommodates multiple plates or large trays simultaneously. Height adjustment allows operators to control heat intensity for different menu items without changing power settings.

Commercial Application

This unit sits above or beside the main cooking line where finished plates need surface browning, gratins require top crusting, or open sandwiches need cheese melting. The adjustable lift mechanism positions food at varying distances from the heating element, giving chefs mechanical control over radiant heat exposure without adjusting temperature dials.

During service, the grill processes plated dishes in 60-90 seconds depending on distance and food type. The 450×500 mm working area holds six 230 mm plates or three full-size gastronorm containers, allowing line cooks to finish multiple orders in one cycle without repositioning.

Key Operational Advantages

  • 450×500 mm stainless steel grid accommodates six standard plates or three 1/1 GN containers
  • Mechanical lift system adjusts food distance from heating element without electrical controls
  • Stainless steel drip tray collects rendered fat and liquids during finishing operations
  • 28 kg unit weight allows wall mounting or countertop placement without structural reinforcement
  • Electric radiant element provides overhead heat for surface finishing and cheese melting

Technical Specifications

SpecificationDetails
Model / SKUS13
Dimensions (W × D × H)50.0 × 45.0 × 60.0 cm (19.7 × 17.7 × 23.6 in)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight28.0 kg (61.7 lbs)

Construction & Build Quality

The body and grid assembly use commercial-grade stainless steel throughout. The lift mechanism operates on a counterbalanced pulley system with stainless steel cable and locking positions at 50 mm intervals. The removable drip tray slides out from the front for cleaning.

  • Welded stainless steel frame with reinforced corner joints
  • Stainless steel grid bars at 12 mm spacing for direct plate support
  • Counterbalanced lift mechanism with position lock at seven height settings
  • Removable stainless steel drip tray with front-access extraction

Suitable Operations

  • Burger restaurants
  • Breakfast cafés
  • Hotel kitchens
  • School canteens
  • Catering operations
  • Food trucks

Procurement & Support

TurcoBazaar supplies this unit from UK stock to commercial kitchens in the United Kingdom, Europe, United States, Canada, Middle East, and Africa. Standard delivery covers mainland UK addresses. International freight is arranged through established commercial shipping networks with documentation for customs clearance.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for electrical specifications, installation clearances, or international freight arrangements. Technical team available by phone or WhatsApp for operational questions.
Contact Our Team

Frequently Asked Questions

Q: What surface material is the grid made from?

A: The 450×500 mm grid uses stainless steel bars welded at 12 mm intervals. The bars support plates and containers directly without additional mesh or sheet metal inserts.

Q: How does the height adjustment mechanism work?

A: A counterbalanced pulley system raises and lowers the grid platform through seven fixed positions at 50 mm increments. Each position locks with a spring-loaded pin that releases when the operator lifts the handle.

Q: How is the drip tray removed for cleaning?

A: The stainless steel tray slides forward from the front of the unit on two guide rails. The tray clears the frame completely for washing in a sink or dishwasher.

Q: Can this unit be installed in a mobile food service vehicle?

A: The 28 kg weight and 5×4×6 cm footprint allow countertop or wall mounting in commercial vehicles. Electrical connection requires a dedicated circuit protected by appropriate breaker rating for the heating element.

Q: Does this model have separate temperature zones?

A: The single overhead heating element provides uniform radiant heat across the entire 450×500 mm area. Temperature control is mechanical—operators adjust food distance from the element using the lift mechanism rather than changing electrical power output.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.