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- Stock: In Stock
- Model: WHMTR7080C
This mobile equipment stand provides vertical tray storage and prep surface support in commercial kitchens. It accommodates 6 x GN1/1, 12 x GN1/2, or 6 x 600x400mm trays across six tiers. Marine edges on four sides contain spills during transport and service prep.
Commercial Application
The unit serves as a mobile staging point for plated dishes, prepped ingredients, or cooling operations. Kitchens use it to transfer multiple trays between prep zones, ovens, and service stations without individual trips. It reduces labour during high-volume service periods.
During service, chefs load finished plates or components onto trays and wheel the stand to the pass or holding area. The 800x700mm footprint fits through standard kitchen doorways while providing stable transport for loaded trays. Marine edges prevent spillage during movement across uneven floor surfaces.
Key Operational Advantages
- Holds 6 x GN1/1 full-size trays or 12 x GN1/2 half-size trays in vertical configuration
- Marine edges on all four sides contain liquid during transport and prevent drips onto lower trays
- Four castors provide mobility across kitchen floors while maintaining stability under 30-40 kg loaded weight
- Stainless steel construction withstands commercial dishwasher cleaning and steam exposure
- Galvanised leg and socket assembly resists corrosion in wet kitchen environments
- Ships disassembled to reduce freight costs on international orders
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | WHMTR7080C |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The stand uses stainless steel for all food contact and visible surfaces. Leg frames and socket joints use galvanised steel for structural integrity in high-moisture environments. Welded marine edges run continuously along all four sides of the top surface.
- Stainless steel top deck and side panels rated for commercial kitchen use
- Galvanised steel leg framework and reinforced socket joints
- Four swivel castors rated for loaded transport across tile and concrete floors
- Disassembled shipping configuration with bolt-together assembly
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies this unit from UK inventory to commercial buyers worldwide. Standard shipping covers UK mainland, Europe, USA, Canada, Middle East, and African markets. Disassembled configuration reduces freight costs for international orders requiring multiple units.
Frequently Asked Questions
Q: Is this stand suitable for commercial kitchen environments with health code requirements?
A: Yes. The unit meets CE hygiene and safety standards applicable to UK and EU operations. It also aligns with NSF and CSA requirements for USA and Canadian commercial kitchens. Stainless steel construction complies with food contact surface regulations.
Q: Does this model require external power or gas connections?
A: No. This is a passive storage and transport stand with no electrical or gas requirements. It operates as a mobile tray rack with castor-based mobility.
Q: What regions does TurcoBazaar ship this equipment stand to?
A: Worldwide shipping includes UK, Europe, USA, Canada, Middle East, and Africa. The disassembled format reduces international freight costs. Multi-unit orders receive consolidated pallet pricing.
Q: What after-sales support is available for this stand?
A: TurcoBazaar provides assembly instructions, technical guidance via WhatsApp, and spare parts for castors and galvanised leg components. Support covers operational questions and replacement part identification.
Q: Are replacement castors and leg components available as spare parts?
A: Yes. Castors, galvanised leg sections, and socket joints are stocked as spare parts. Contact TurcoBazaar with the model number WHMTR7080C for part identification and availability.