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- Stock: In Stock
- Brand: TurcoBazaar
- Model: W17
- Dimensions: 34.00cm x 26.00cm x 23.00cm
- SKU: W17
- MPN: W17
- Location: London
The W17 produces six stick-shaped waffles per cycle at 1400W on 230V supply. Each cycle takes approximately 3-4 minutes depending on batter consistency and required colour. Cafés, dessert parlours, hotel breakfast services, and food trucks use this configuration for portion-controlled waffle service.
Commercial Application
Stick waffles serve as handheld desserts, breakfast items, or dipped confections. The six-stick format matches portion control requirements in environments where customers order individual servings rather than full Belgian-style waffles. Service speed depends on batter preparation and plate preheating.
During breakfast service or peak dessert periods, operators fill plates, close lids, and monitor timer cycles. One unit produces approximately 12-18 stick waffles per hour depending on batter handling and plate recovery time. Multiple units increase throughput in high-volume operations.
Key Operational Advantages
- Produces 6 stick waffles per 3-4 minute cycle
- 1400W heating element maintains plate temperature across continuous production
- Built-in timer prevents undercooking or charring during multi-order service
- Non-stick Teflon coating on cast plates reduces batter adhesion and cleaning time
- 230V single-phase operation fits standard UK commercial kitchen electrical supply
- Stainless steel exterior withstands commercial kitchen moisture and cleaning chemicals
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | W17 |
| Dimensions (W × D × H) | 3 × 3 × 2 cm (1.0 × 1.3 × 0.9 in) |
| Power Output | 1400w |
| Voltage | 230V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The housing is stainless steel. Cooking plates are cast metal with Teflon non-stick coating. Heating elements are stainless steel resistance coils controlled by imported thermostat. Timer mechanism is mechanical.
- Cast metal plates retain heat between cycles
- Teflon coating rated for commercial temperature cycling
- Stainless steel resistance elements
- Mechanical timer operates without electronic failure points
Suitable Operations
- Cafés
- Dessert parlours
- Hotel breakfast services
- Food trucks
- Event catering
Procurement & Support
TurcoBazaar supplies Turkish-manufactured commercial kitchen equipment from UK warehousing to buyers in the United Kingdom, Europe, North America, Middle East, and Africa. Lead times vary by destination and order volume. CE certification meets UK and EU requirements; build quality aligns with NSF and CSA commercial kitchen standards.
Frequently Asked Questions
Q: What are the dimensions of each stick waffle?
A: Each stick measures approximately 15-18 cm long and 2-3 cm wide depending on batter spread. Thickness is 1.5 cm when plates close fully. Pattern depth is fixed by plate casting.
Q: How many waffles can this machine produce per hour?
A: Approximately 12-18 stick waffles per hour with 3-4 minute cook cycles. Actual output depends on batter consistency, plate preheating, and operator handling speed. Multiple batches require 30-45 seconds plate recovery time.
Q: Does this unit require special electrical installation?
A: The W17 operates on standard 230V single-phase supply at 1400W draw. A dedicated 13A socket with appropriate circuit protection is sufficient. No three-phase wiring required.
Q: What is the plate material and how is it cleaned?
A: Plates are cast metal with commercial-grade Teflon non-stick coating. Wipe with damp cloth after cooling. Do not use metal scrapers or abrasive cleaners that damage coating.
Q: How does this differ from domestic waffle makers?
A: Commercial thermostat maintains consistent temperature across 50+ cycles per service period. Cast plates and stainless heating elements withstand continuous daily operation. Domestic units lack heat retention and timer precision required for repetitive production.









