Commercial Table-top Griddle 60 CM GAS Smooth Surface Hot Plate Gas Griddle 600 Series

Q: Is the cooking surface chrome-plated or plain steel?

A: The surface is smooth rolled steel without chrome plating. This material withstands direct metal spatula contact and high-temperature searing. The steel develops a natural non-stick patina after seasoning and repeated use.

Q: Does this model operate on LPG or natural gas?

A: The IZ4/M171-60 operates on both LPG and natural gas with adjustable pressure regulation. Conversion between fuel types requires nozzle replacement and pressure adjustment by a qualified gas engineer. Gas certification documentation is supplied with the unit.

Q: How is grease removed during service?

A: The front grease channel collects fat and liquid runoff into a removable stainless steel drawer. Operators empty the drawer during service without interrupting cooking operations. The channel is angled for gravity-fed drainage.

Q: Can this griddle be installed in a food truck?

A: The 40 kg table-top design is suitable for counter mounting in mobile catering vehicles. The unit requires ventilation canopy installation and LPG supply with pressure regulation. Mounting brackets secure the griddle during transit.

Q: How are temperature zones controlled across the surface?

A: Individual gas valves beneath the cooking surface allow manual adjustment of heat intensity across different zones. Operators create hotter areas for searing and cooler zones for holding or slower cooking. Surface temperature responds to valve adjustment within 30–60 seconds.