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The M00-T.1 is a counter hot display unit for rotisserie chicken operations handling 12-20 birds per load. A 3.73 kW single-phase electric system powers rotation and heat circulation. Suited to supermarket deli counters, rotisserie takeaways, and hotel buffet service.
Commercial Application
This unit integrates cooking and front-of-house display in one footprint. Rotating spits ensure self-basting throughout the cooking cycle without manual intervention. Operators load raw chicken, set rotation, and present finished product through glazed panels.
During peak service the unit maintains temperature while displaying cooked inventory. A 12-20 chicken capacity supports high-volume lunch and dinner periods in takeaway shops and supermarket deli sections. Glazed panels allow customer visibility without heat loss from repeated door opening.
Key Operational Advantages
- Handles 12-20 whole chickens per cooking cycle
- 3.73 kW single-phase electric connection suitable for standard commercial kitchen circuits
- Rotating spit mechanism delivers even heat exposure and self-basting without operator input
- Front glazed display panel combines heated holding with customer merchandising
- Single-phase power eliminates three-phase supply requirement
- Counter footprint fits deli service lines and takeaway front counters
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | M00-T.1 |
| Dimensions (W × D × H) | 7 × 8 × 8 cm (2.6 × 3.3 × 3.0 in) |
| Power Output | 3.73 kW |
| Phase | single-phase |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Cabinet construction uses stainless steel panels for hygiene and heat retention. Motor-driven spit rotation operates continuously throughout the cooking cycle. Glazed display panels are heat-resistant glass suitable for commercial service temperatures.
- Stainless steel cabinet and spit rods for cleaning and durability
- Motor-driven rotation system rated for continuous commercial duty
- Heat-resistant glazed display panel maintains internal temperature
- Single-phase heating element design for consistent heat distribution
Suitable Operations
- Rotisserie restaurants
- Supermarket delicatessens
- Hotel buffets
- Catering operations
- Takeaway chicken shops
Procurement & Support
TurcoBazaar supplies this PIMAK unit from UK warehouse stock to commercial buyers worldwide. Shipping available throughout the UK, Europe, USA, Canada, Middle East, and Africa. The unit is CE certified and meets commercial kitchen hygiene standards applicable to UK, EU, NSF, and CSA requirements.
Frequently Asked Questions
Q: What is the actual chicken capacity per load?
A: The M00-T.1 holds between 12 and 20 whole chickens depending on bird size. Larger birds reduce total capacity toward the lower end of the range. Typical 1.5 kg chickens allow approximately 16-18 birds per load.
Q: How does the rotation mechanism operate?
A: An electric motor drives the spit rods in continuous rotation throughout the cooking cycle. Rotation speed is factory-set for even heat exposure and self-basting. Motor assembly is accessible for maintenance without full cabinet disassembly.
Q: What type of power supply does this unit require?
A: The unit operates on single-phase electric supply at 3.73 kW. Standard commercial kitchen circuits are sufficient. No three-phase connection is required.
Q: Can the glazing panel be replaced if damaged?
A: Yes. The front glazed display panel is a replaceable component. TurcoBazaar supplies replacement panels as spare parts. Panel removal requires basic hand tools and approximately 30 minutes.
Q: How are the spit rods cleaned after service?
A: Spit rods are removable stainless steel components. They can be washed in commercial dishwashers or cleaned manually with standard degreasing detergent. Rods should be dried completely before reinstallation to prevent corrosion.