Commercial Electric Deep Fryer Floor-Standing Single Tank 25L 400×700×964mm | TurcoBazaar EF21L

Commercial Electric Deep Fryer Floor-Standing Single Tank 25L 400×700×964mm | TurcoBazaar EF21L
Commercial Electric Deep Fryer Floor-Standing Single Tank 25L 400×700×964mm | TurcoBazaar EF21L
Commercial Electric Deep Fryer Floor-Standing Single Tank 25L 400×700×964mm | TurcoBazaar EF21L
Commercial Electric Deep Fryer Floor-Standing Single Tank 25L 400×700×964mm | TurcoBazaar EF21L
Commercial Electric Deep Fryer Floor-Standing Single Tank 25L 400×700×964mm | TurcoBazaar EF21L
Commercial Electric Deep Fryer Floor-Standing Single Tank 25L 400×700×964mm | TurcoBazaar EF21L
Commercial Electric Deep Fryer Floor-Standing Single Tank 25L 400×700×964mm | TurcoBazaar EF21L
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£1,080.00
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  • Brand: Zodex
  • Model: EF21L
  • SKU: EF21L
Sold: 0
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UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The EF21L is a floor-standing electric fryer with a 25-litre oil capacity, designed for continuous batch frying in high-volume commercial operations. It delivers 15 kW heating power at 400V three-phase supply. Takeaway operators, fish and chip shops, and fast food kitchens use this unit for sustained throughput during peak service.

Commercial Application

This fryer sits within the hot station where rapid batch turnover is required. It handles repeated frying cycles without extended recovery intervals. Staff load baskets, monitor temperature, and rotate batches while maintaining oil quality across extended service periods.

During evening rush or weekend peaks, the unit processes chicken, chips, fish, and other fried items without thermal lag. The 25-litre tank supports multiple basket loads before requiring oil top-up. Temperature recovery between batches determines how quickly the next order enters production.

Key Operational Advantages

  • 15 kW heating element maintains oil temperature during continuous batch cycles
  • 400V three-phase supply delivers consistent thermal output without voltage drop
  • 25-litre oil capacity supports 4–6 basket loads before requiring replenishment
  • Moveable oil pan with integrated handle enables oil drainage and tank cleaning without full disassembly
  • Temperature control reaches 190°C with overheat protection for thermal safety
  • 400 × 700 × 964 mm footprint fits standard commercial kitchen floor layouts

Technical Specifications

SpecificationDetails
Model / SKUEF21L
Power Output15 kW
Voltage400V
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight34.8 kg (76.7 lbs)

Construction & Build Quality

The housing uses SS201 stainless steel for structural integrity and corrosion resistance. All food-contact surfaces are SS304 grade. The oil pan is removable via a built-in handle, allowing operators to drain and clean without lifting the tank body.

  • SS201 stainless steel housing for exterior durability
  • SS304 food-contact parts meet commercial hygiene standards
  • Removable oil pan with integrated handle for maintenance access
  • 400V three-phase heating element rated at 15 kW continuous output

Suitable Operations

  • Takeaway restaurants
  • Fish and chip shops
  • Burger kitchens
  • Fast food operations
  • Food trucks
  • Ghost kitchens

Procurement & Support

TurcoBazaar supplies this unit from UK stock to commercial buyers across the United Kingdom, Europe, United States, Canada, Middle East, and Africa. Freight quotations include crating, insurance, and customs documentation for international shipments. Larger orders qualify for consolidated shipping rates.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, three-phase electrical requirements, or freight quotation to your location. WhatsApp enquiries receive response within one working day.
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Frequently Asked Questions

Q: What is the oil capacity and what are the internal basket dimensions?

A: The EF21L holds 25 litres of oil. Internal basket dimensions and clearance depth are confirmed at time of order. Contact the technical team for frying zone measurements and recommended basket sizes for your menu items.

Q: How do I drain and filter the oil for cleaning?

A: The oil pan is removable via an integrated handle. Operators drain oil into a filtering container, remove the pan, clean interior surfaces, and reposition the pan before refilling. Full procedure is detailed in the operator manual supplied with the unit.

Q: Is this fryer suitable for food truck or mobile catering installation?

A: Yes, provided the vehicle electrical system supplies stable 400V three-phase power at 15 kW continuous load. The unit weighs 34.8 kg and requires secure floor mounting. Confirm generator capacity and wiring gauge before installation.

Q: What certifications does this fryer meet for UK and international markets?

A: The EF21L meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA), and CSA (Canada) requirements. Documentation is provided with the unit for health and safety compliance filing.

Q: What spare parts are available and what is the lead time?

A: Replacement heating elements, thermostats, control switches, and oil pan assemblies are stocked. Standard lead time is 7–10 working days to UK addresses. International shipping times vary by destination and are confirmed at time of order.

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Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.