Stainless steel Gastronorm Pan GN2/3 Depth 150mm | PH305

Stainless steel Gastronorm Pan GN2/3 Depth 150mm |  PH305
Stainless steel Gastronorm Pan GN2/3 Depth 150mm |  PH305
Stainless steel Gastronorm Pan GN2/3 Depth 150mm |  PH305
Stainless steel Gastronorm Pan GN2/3 Depth 150mm |  PH305
Stainless steel Gastronorm Pan GN2/3 Depth 150mm | PH305
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  • Model: PH305
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The PH305 is a stainless steel Gastronorm pan manufactured to GN2/3 size standard with 150mm depth. It holds food during prep, transport, hot holding, and chilled storage in commercial kitchens. Compatible with standard GN racking systems, steam tables, and refrigerated cabinets.

Commercial Application

Used for batch cooking, ingredient storage, and transferring prepared foods between kitchen stations. The 150mm depth accommodates sauces, casseroles, roasted vegetables, and rice portions. Fits directly into hot holding units and blast chillers without decanting.

During service, sits in bain-marie wells or countertop holding stations. The GN2/3 footprint allows two pans side-by-side in a full-size gastronorm bay. Operators move pans from oven to service line to refrigeration using the same container.

Key Operational Advantages

  • GN2/3 dimensions: 354mm width × 325mm depth × 150mm height
  • 150mm depth holds 12.5 litres to the rim
  • Stainless steel construction resists corrosion from acidic foods and cleaning chemicals
  • Stackable design reduces storage space in prep areas
  • Compatible with standard gastronorm racks, trolleys, and heated cabinets
  • Withstands temperature range from -40°C blast chilling to 300°C oven use

Technical Specifications

SpecificationDetails
Model / SKUPH305
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

Constructed from food-grade stainless steel with rolled edges for structural rigidity. The pan base is stamped to gastronorm tolerance standards for fit in heated wells and refrigerated units. Corners are formed without welding to eliminate potential corrosion points.

  • Rolled rim edges prevent warping under repeated thermal cycling
  • Non-porous surface meets HACCP food contact requirements
  • Stamped base maintains flatness on heated surfaces
  • Polished interior finish allows complete drainage and cleaning

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies this unit to commercial kitchens across the UK, Europe, USA, Canada, Middle East, and Africa. Bulk orders ship via freight to hotel groups, catering companies, and institutional kitchens. Single units dispatch by courier for immediate kitchen use.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for volume pricing on gastronorm pan sets or technical specifications for kitchen system integration. WhatsApp available for urgent replacement orders.
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Frequently Asked Questions

Q: Is this pan made from 304 or 430 grade stainless steel?

A: The PH305 uses food-grade stainless steel meeting CE and NSF standards for commercial food contact. Grade specification confirmed on request for procurement compliance documentation.

Q: What is the maximum load capacity when filled?

A: The 150mm depth holds 12.5 litres to the rim, approximately 12.5kg of water-based foods. Structural load capacity is 15kg when supported on standard gastronorm racking.

Q: Can this pan go directly from oven to blast chiller?

A: Yes. The stainless steel construction handles rapid temperature changes from 300°C oven use to -40°C blast chilling without warping or structural damage.

Q: Does the pan fit standard UK gastronorm equipment?

A: The GN2/3 size is a European standard: 354mm × 325mm footprint. It fits all equipment manufactured to EN 631-1 gastronorm dimensions used in UK commercial kitchens.

Q: Are lids available for this pan depth?

A: GN2/3 lids are ordered separately by depth compatibility. Specify 150mm depth when ordering lids to ensure proper sealing for refrigerated storage and transport.

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Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.