Stainless steel Gastronorm Pan Perforated GN1/2 Depth 20mm | 81220P

Stainless steel Gastronorm Pan Perforated GN1/2 Depth 20mm |  81220P
Stainless steel Gastronorm Pan Perforated GN1/2 Depth 20mm |  81220P
Stainless steel Gastronorm Pan Perforated GN1/2 Depth 20mm |  81220P
Stainless steel Gastronorm Pan Perforated GN1/2 Depth 20mm |  81220P
Stainless steel Gastronorm Pan Perforated GN1/2 Depth 20mm | 81220P
This offer ends in:
Days
Hours
Min
Sec
from Save -37%
£8.10
£12.84
Ex Tax: £8.10
  • Model: 81220P
Sold: 0
Views: 1319
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

This perforated gastronorm pan measures 325mm × 265mm × 20mm and holds GN1/2 standard dimensions. It drains liquids during washing, steaming, or blanching operations in commercial kitchens. Kitchen staff use it for vegetable prep, poached item handling, and pasta straining under high-volume service conditions.

Commercial Application

The perforated base allows immediate liquid drainage during food washing and post-cook cooling. Operators place it over solid pans or sinks to separate liquid from product. This prevents soaking and maintains texture in steamed vegetables, blanched items, and rinsed ingredients.

During service prep, staff stack multiple units in prep fridges or bain-maries. The 20mm shallow depth suits garnish portions, washed salad components, and drained pasta held at temperature. Perforations maintain airflow and prevent condensation buildup during chilled storage.

Key Operational Advantages

  • GN1/2 standard fits all compatible racks, trolleys, and bain-marie openings
  • Perforated base drains liquids instantly without manual handling
  • 20mm depth suits garnish portions and high-turnover prep items
  • Stainless steel withstands commercial dishwasher cycles at 80°C+
  • 325mm × 265mm footprint maximises fridge and counter space efficiency
  • CE-certified construction meets UK, EU, USA, and Canada food contact standards

Technical Specifications

SpecificationDetails
Model / SKU81220P
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

Manufactured from food-grade stainless steel with uniform perforation pattern across the base. Rolled edges provide structural rigidity and prevent warping under thermal stress. The pan tolerates repeated dishwasher cycles and manual scrubbing without surface degradation.

  • Food-grade stainless steel resists corrosion and acidic ingredient contact
  • Rolled rim edges maintain flatness during stacking and washing
  • Uniform perforation pattern ensures consistent drainage across entire base
  • 20mm depth stamped without seams or joints that harbour bacteria

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies this gastronorm pan from UK stock to commercial buyers in Europe, North America, the Middle East, and Africa. Bulk orders ship via freight with consolidated packaging to reduce per-unit transport costs. The unit price of £12.84 applies to single-pan purchases with volume discounts available for catering facility outfitting.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for bulk pricing on gastronorm pan sets or technical guidance on GN system integration. WhatsApp and email support available for freight quotations and compliance documentation requests.
Contact Our Team

Frequently Asked Questions

Q: Is this pan manufactured from 304 or 430 grade stainless steel?

A: The pan uses food-grade stainless steel meeting CE and NSF food contact standards. Specific grade designation is confirmed on request with compliance certificates. Both 304 and 430 grades are suitable for commercial gastronorm applications under standard kitchen conditions.

Q: What load capacity does the 20mm depth support when filled?

A: The shallow 20mm depth limits load to approximately 1.5-2 kg of product depending on density. This depth suits garnishes, washed vegetables, and drained pasta rather than bulk liquid or heavy bulk items. Structural integrity maintains under stacking when pans contain similar shallow loads.

Q: Can this perforated pan be used inside bain-marie units?

A: Yes, the GN1/2 standard fits all compatible bain-marie openings. Use it over a solid pan to keep drained items warm while preventing water absorption. The perforations allow steam circulation for gentle heat maintenance during service.

Q: Does the perforation pattern affect dishwasher cleaning effectiveness?

A: The uniform hole pattern allows full detergent and rinse water penetration during machine cycles. Food particles flush through perforations rather than adhering to a solid base. Standard commercial dishwasher cycles at 80°C+ achieve full sanitisation.

Q: Are matching solid pans and lids available for stacking systems?

A: TurcoBazaar stocks corresponding GN1/2 solid pans and sealing lids in multiple depths. Perforated and solid pans stack together in prep fridges and transport trolleys. Contact for matched sets to build complete gastronorm storage and prep configurations.

Write a review

Note: HTML is not translated!
Rating
Bad Good

Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.