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The EGD14A is a 2200W electric contact grill with smooth cast iron plates measuring 360×285mm on the lower surface and 240×218mm on the upper. It operates on single-phase 230V supply and processes paninis, sandwiches, burgers, and quesadillas in commercial restaurant and catering operations. Weight is 18 kg.
Commercial Application
This unit serves front-of-house or back-of-house stations where operators need consistent contact grilling without open flame. The self-balanced upper plate and adjustable pressure spring allow staff to adapt cooking pressure based on sandwich thickness or burger density. Temperature control ranges from 50°C to 300°C.
During service, the grill processes multiple sandwiches or burgers simultaneously on the lower 360×285mm plate. The smooth cast iron surface conducts heat evenly across the cooking area. Juice tray collects runoff during high-volume periods.
Key Operational Advantages
- 2200W heating element delivers 230V single-phase power through cast iron plates
- Adjustable pressure spring accommodates sandwiches from 15mm to 60mm thickness
- Thermostat control from 50°C to 300°C with pilot light indicators
- Lower plate 360×285mm, upper plate 240×218mm — processes 2-3 standard paninis per cycle
- 18 kg unit weight allows countertop placement without reinforced support
- Heat-resistant handles and juice collection tray included
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | EGD14A |
| Power Output | 2200W |
| Voltage | 230VUpper cook |
| Phase | 1 phase |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 18.0 kg (39.7 lbs) |
Construction & Build Quality
The frame is stainless steel. Cast iron cooking plates distribute heat across the cooking surface. The upper plate mounts on a self-balancing hinge with spring tension adjustment.
- Stainless steel exterior frame and control housing
- Cast iron plates — smooth finish on both surfaces
- Spring-loaded upper plate hinge with adjustable tension
- Integrated juice drainage tray
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies Zodex commercial kitchen equipment from the UK to buyers in Europe, North America, the Middle East, and Africa. The EGD14A ships with CE certification documentation applicable to UK and EU markets, with equivalent safety standards met for NSF (USA) and CSA (Canada) compliance.
Frequently Asked Questions
Q: Is the EGD14A suitable for continuous commercial use?
A: Yes. The 2200W cast iron construction and commercial-grade thermostat support continuous operation in restaurant and catering environments. Zodex manufactures the unit to commercial kitchen standards.
Q: Does this model require three-phase power?
A: No. The EGD14A operates on single-phase 230V supply. It draws 2200W at full temperature. Standard commercial kitchen wiring accommodates this load.
Q: Does TurcoBazaar ship the EGD14A worldwide?
A: Yes. TurcoBazaar ships to the UK, Europe, USA, Canada, Middle East, and Africa. Freight quotations provided for orders requiring pallet shipping.
Q: What after-sales support is available?
A: TurcoBazaar supplies replacement thermostats, heating elements, cast iron plates, and spring assemblies. Technical guidance provided via phone, email, or WhatsApp.
Q: Are spare cast iron plates available separately?
A: Yes. Both upper and lower cast iron plates can be ordered as spare parts. Lead time is typically 7-14 days depending on location.