FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC

FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
FREE SHIPPING Pizza Oven 32" 81 CM Conveyor Pizza Oven ELECTRIC
from
£7,700.00
Ex Tax: £7,700.00
  • Stock: In Stock
  • Brand: SENOVEN
  • Model: 2000
  • Dimensions: 126.00cm x 196.00cm x 57.00cm
  • SKU: 2000
  • MPN: 2000
  • Location: London
Sold: 0
Views: 39257
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The SENOVEN 2000 is a 32-inch belt electric conveyor pizza oven for continuous high-volume production. It processes pizzas at programmable belt speed and temperature. Operators control cook time and heat level for each product recipe.

Commercial Application

Conveyor ovens maintain throughput during peak service without manual deck rotation. The continuous belt system eliminates per-pizza handling. Operators load raw product at the entry and retrieve finished pizzas at the exit.

Each pizza spends a controlled duration in the cooking chamber as the belt moves. Belt speed determines cook time. Temperature and duration settings are saved for different products. Consistent output supports rapid table turns in pizzerias and hotel dining operations.

Key Operational Advantages

  • 81 cm belt width accommodates standard 30–35 cm pizzas
  • Programmable temperature and belt speed for repeatable results
  • Electric heating — 27 kW total power load on 3-phase supply
  • 157 × 198 × 105 cm footprint for high-capacity kitchens
  • Continuous operation eliminates manual deck monitoring
  • Recipe memory stores cook settings for multiple product types

Technical Specifications

SpecificationDetails
Model / SKU2000
Dimensions (W × D × H)20 × 13 × 6 cm (7.7 × 5.0 × 2.2 in)
Power Output27 kW
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

The cooking chamber uses stainless steel construction for heat retention and hygiene compliance. Electric heating elements are positioned above and below the conveyor belt. The belt material withstands sustained temperatures during multi-hour service runs.

  • Stainless steel chamber and exterior panels
  • Heat-resistant conveyor belt rated for continuous operation
  • 27 kW electric heating system with independent top and bottom controls
  • CE certified for commercial kitchen safety standards

Suitable Operations

  • Pizzerias
  • Italian restaurants
  • Hotel restaurants
  • Artisan pizza operations
  • Catering businesses

Procurement & Support

TurcoBazaar supplies Turkish-manufactured conveyor ovens to the UK and ships worldwide. Delivery regions include Europe, North America, the Middle East, and Africa. Free shipping applies to this model within quoted delivery zones.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications or international freight quotation. WhatsApp enquiries are available for belt speed calculations and power supply confirmation.
Contact Our Team

Frequently Asked Questions

Q: What temperature range does the SENOVEN 2000 operate at?

A: The oven reaches temperatures suitable for Neapolitan and New York style pizzas. Operators set the required temperature via digital controls. Heat recovery is maintained during continuous belt operation.

Q: What is the maximum pizza size for the 81 cm belt?

A: The 32-inch belt width accommodates pizzas up to 35 cm diameter. Smaller products such as flatbreads or personal pizzas can run side-by-side. Belt positioning ensures even heat exposure across the product width.

Q: How is cook time controlled on a conveyor oven?

A: Belt speed determines how long each pizza remains in the cooking chamber. Faster belt speed reduces cook time; slower speed increases it. The control panel stores speed and temperature settings for different recipes.

Q: What electrical supply does the 27 kW system require?

A: The oven operates on 3-phase electric power at 27 kW total load. Installation requires a dedicated circuit with appropriate amperage rating. Consult the technical manual or TurcoBazaar for regional voltage compatibility.

Q: Can multiple product types run consecutively without downtime?

A: Operators save cook profiles for different products in the control memory. Switching between recipes requires only a belt speed or temperature adjustment. No cooling or reset period is needed between product changes.

Product Video

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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