SCE3 Portable Infrared Grill 1500°F

1500°F Portable Infrared Grill, Stainless Steel, Propane (LP) Portable infrared Grill

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£900.00

Ex Tax: £900.00

Stock: In Stock
Brand: TurcoBazaar
Model: SCE3
Dimensions: 41.00cm x 80.00cm x 55.00cm
SKU: SCE3
MPN: SCE3
Location: London

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Tags: portable grill , infrared burner , propane cooking , food truck equipment , outdoor catering , mobile grill , high-heat cooking , stainless steel grill

Description
Reviews

✓ UK-Based Supplier

✓ Worldwide Shipping

✓ Technical Support

✓ Spare Parts & After-Sales

The SCE3 is a propane-fired infrared grill operating at 1500°F across an 80 × 41 cm cooking surface. It sears proteins, chars vegetables, and toasts bread at high radiant heat in mobile service environments. Food trucks, outdoor catering operations, and temporary event kitchens run this unit where mains gas connection is unavailable.

Commercial Application

This grill functions as a portable high-temperature cooking station where radiant heat sears meat, chars vegetables, or toasts bread in under two minutes per side. Operators position the unit on service counters, trailer decks, or outdoor event setups. The propane cylinder mounts externally for quick changeover during service.

During peak periods, chefs cook multiple items simultaneously across the 80 cm width while adjusting heat zones by fuel valve control. The infrared burner reaches working temperature within three minutes of ignition. Output capacity supports 40–60 portions per hour depending on product thickness and required char level.

Key Operational Advantages

3.54 kW propane burner reaches 1500°F surface temperature with ceramic infrared element
Weighs 24 kg — one person can load and position unit without lifting equipment
80 × 41 cm cooking area accommodates six 200 g burgers or twelve 100 mm skewers in one load
Operates on standard 11 kg propane cylinder — eight hours continuous runtime at half power
Stainless steel construction withstands outdoor transport and corrosive coastal environments
Ignition system requires no electrical supply — valve-controlled flame adjustment during service

Technical Specifications

Specification	Details
Model / SKU	SCE3
Dimensions (W × D × H)	8 × 4 × 6 cm (3.1 × 1.6 × 2.2 in)
Power Output	3.54 kW
BTU / kcal	3044 Kcal (3.5 kW)
Gas Type	Gas Type natural gas Certification CE Certified (
Certification	Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight	24.0 kg (52.9 lbs)

Construction & Build Quality

The body shell and cooking frame use 304-grade stainless steel with welded corner joints. The infrared burner consists of a ceramic tile grid mounted above the propane distribution manifold. All gas fittings meet CE commercial standards for outdoor mobile catering equipment.

304 stainless steel body panels with brushed finish — resists outdoor weathering
Ceramic infrared burner grid — distributes radiant heat across full cooking width
Reinforced steel frame legs with adjustable height pads for uneven surfaces
External propane regulator with flame-failure safety valve

Suitable Operations

Burger restaurants
Breakfast cafés
Hotel kitchens
School canteens
Catering operations
Food trucks

Procurement & Support

TurcoBazaar supplies this unit from UK warehouse stock to commercial operators in Europe, North America, Middle East, and Africa. Freight quotation includes pallet shipping for single units or consolidated orders with other commercial cooking equipment. UK mainland delivery typically completes within five working days from order confirmation.

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Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa

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Freight QuotationAvailable for larger or heavy units

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WhatsApp SupportTechnical guidance before ordering

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Spare PartsAfter-sales support available

Need help choosing the correct model?Contact TurcoBazaar for technical specification sheets, propane consumption charts, or freight quotation to your region. WhatsApp enquiries receive same-day response during UK business hours.

Contact Our Team

Frequently Asked Questions

Q: Does this unit use chrome-plated or raw steel cooking surface?

A: The cooking surface is stainless steel grate positioned above the ceramic infrared burner. No chrome plating is used. The grate lifts out for cleaning after service.

Q: Can this grill convert from propane to natural gas supply?

A: This model ships configured for propane (LP gas) only. Natural gas conversion requires a different burner orifice set and fixed gas line connection, which removes portability. The SCE3 is designed for mobile propane operation.

Q: How does grease drain during cooking and what cleaning is required?

A: Fat and grease drip through the grate into a removable stainless steel drip tray below the burner. The tray slides out from the front for disposal after service. Daily cleaning involves degreasing the grate and wiping the drip tray.

Q: What installation steps are needed for food truck mounting?

A: Secure the unit to the truck deck using the four corner bolt holes in the base frame. Mount the propane cylinder in an external ventilated compartment with a flexible hose rated for mobile use. Ensure 30 cm clearance above the grill for ventilation.

Q: How do operators control different temperature zones across the cooking surface?

A: The single burner valve controls overall flame intensity. Temperature zones form naturally across the grate width — hotter in the centre, cooler at the edges. Operators move product between zones for searing or finishing.

Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.