
Ask a Question About This Product
- Stock: In Stock
- Brand: TurcoBazaar
- Model: ST11
- Dimensions: 22.50cm x 48.00cm x 76.00cm
- SKU: ST11
- MPN: ST11
- Location: London
The ST11 is a single-tank ayran cooler with a 20-litre polycarbonate chamber. It maintains consistent cold storage for yogurt-based drinks in kebab shops, Turkish restaurants, and hotel buffets. The unit uses a 550 kcal compressor with a static cooling system.
Commercial Application
This cooler sits front-of-house or behind service counters where staff dispense chilled ayran throughout service hours. The 20-litre capacity supports steady drink volume without frequent refilling during peak trade. The electromagnetic pump delivers controlled portions through the tap system.
Operators fill the chamber at the start of service and the cooling system holds temperature across lunch and dinner periods. The polycarbonate tank allows visual monitoring of remaining volume. Daily cleaning maintains hygiene standards for dairy beverage contact surfaces.
Key Operational Advantages
- 20-litre polycarbonate tank resists breakage during daily cleaning cycles
- 550 kcal compressor maintains cold storage under continuous dispensing conditions
- Electromagnetic pump with silent reducer motor operates at low noise levels
- Stainless steel side and front panels resist corrosion in high-humidity environments
- New system faucet reduces drip and spillage during portion control
- Compact footprint: 225 × 480 × 760 mm fits standard counter depths
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | ST11 |
| Dimensions (W × D × H) | 5 × 2 × 8 cm (1.9 × 0.9 × 3.0 in) |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The unit combines a break-resistant polycarbonate chamber with stainless steel exterior panels. The compressor operates on a static cooling circuit. All beverage-contact surfaces disassemble for manual cleaning between service periods.
- Polycarbonate chamber rated for daily cleaning with food-safe detergents
- Stainless steel panels on customer-facing surfaces
- Compressor and motor assembly mounted for access during maintenance
- CE certification confirms compliance with commercial kitchen electrical and hygiene standards
Suitable Operations
- Kebab restaurants
- Turkish restaurants
- Middle Eastern food outlets
- Hotel buffets
- Catering operations
Procurement & Support
TurcoBazaar supplies this model from UK stock to commercial kitchens across the UK, Europe, North America, the Middle East, and Africa. The unit ships as a single carton with compressor pre-charged. Delivery timelines vary by destination and are confirmed at order placement.
Frequently Asked Questions
Q: What is the exact tank capacity in litres?
A: The polycarbonate chamber holds 20 litres of ayran or yogurt-based drinks. This volume supports 80–100 standard servings depending on portion size.
Q: What temperature range does the unit maintain?
A: The static cooling system holds beverages between 2°C and 8°C under normal ambient conditions. Temperature stability depends on refill frequency and ambient heat load.
Q: Which refrigerant type does the compressor use?
A: The 550 kcal compressor operates on R134a refrigerant. The system is pre-charged and sealed at the factory.
Q: What is the daily cleaning procedure?
A: Drain the tank fully, remove the polycarbonate chamber, and wash with food-safe detergent. Rinse all beverage-contact surfaces and reassemble before refilling. Clean the tap assembly separately.
Q: How much electricity does the cooler consume?
A: The unit draws approximately 230V at 50Hz with a 550 kcal compressor load. Consumption varies with ambient temperature and door opening frequency. Typical daily usage ranges from 3–5 kWh under continuous operation.