Single Pahse 30 Cm Electric Griddle Smooth Surface Hot Plate

Single Pahse 30 Cm Electric Griddle Smooth Surface Hot Plate
Single Pahse 30 Cm Electric Griddle Smooth Surface Hot Plate
Single Pahse 30 Cm Electric Griddle Smooth Surface Hot Plate
Single Pahse 30 Cm Electric Griddle Smooth Surface Hot Plate
Single Pahse 30 Cm Electric Griddle Smooth Surface Hot Plate
from Save -15%
£135.00
£159.00
Ex Tax: £135.00
  • Stock: In Stock
  • Brand: TurcoBazaar
  • Model: R97
  • Dimensions: 30.00mm x 60.00mm x 31.00mm
  • SKU: R97
  • MPN: R97
  • Location: London
Sold: 3
Views: 64066

Available Options

The R97 is a 30 cm single-phase electric griddle with a smooth steel cooking surface and 2000 W heating element. It operates at 230 V single-phase power, handling burgers, eggs, bacon, pancakes and vegetables across a 60 cm working width. Typical deployment includes breakfast cafés, burger outlets, food trucks and hotel breakfast stations.

Commercial Application

Positioned on front-line prep counters for high-volume flat-top cooking. Operators control surface temperature via dial thermostat to create multiple heat zones for simultaneous product types. Grease channels direct oil and fat runoff toward collection trays during continuous service.

During breakfast rushes, one operator manages eggs on the left zone and bacon on the right. Lunch service sees burger patties and onions cooking side-by-side. The 2000 W element maintains recovery speed when cold product loads onto the plate.

Key Operational Advantages

  • › 2000 W heating element maintains surface temperature under continuous load
  • › 60 × 30 cm footprint fits standard 60 cm counter depths
  • › Single-phase 230 V connection requires no three-phase supply
  • › Smooth steel plate allows spatula movement without ridges catching edges
  • › Thermostat dial enables zone temperature adjustment during mixed-product service
  • › 11 kg weight permits relocation during kitchen reconfiguration

Technical Specifications

SpecificationDetails
Model / SKUR97
Power Output2000 W
Phasesingle-phase
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements

Construction & Build Quality

Cooking surface uses cold-rolled steel plate with satin finish, providing even heat distribution and durability under metal utensil contact. Body housing, control panel and grease channels are stainless steel construction. The heating element sits beneath the plate in sealed compartment, isolated from moisture and food debris.

  • › Cold-rolled steel cooking plate with satin finish
  • › Stainless steel body and grease collection system
  • › Sealed heating element compartment beneath cooking surface
  • › Thermostat dial rated for commercial cycle frequency

Suitable Operations

  • Burger restaurants
  • Breakfast cafés
  • Hotel kitchens
  • School canteens
  • Catering operations
  • Food trucks

Supplied by TurcoBazaar

UK-Based SupplierWorldwide ShippingAfter-Sales SupportSpare Parts AvailableTechnical GuidanceFreight Quotation Assistance

Procurement & Support

TurcoBazaar supplies the R97 from UK warehouse stock to commercial buyers in the United Kingdom, Europe, United States, Canada, Middle East and Africa. Single units ship via courier. Multiple-unit orders and container consolidation available for chain rollouts and hotel groups.

After-sales support includes replacement thermostats, heating elements and grease trays. Technical guidance covers installation voltage verification, surface seasoning protocol and thermostat calibration. Freight quotations provided for orders above five units. WhatsApp and email channels handle specification queries and spare parts requests.

Contact TurcoBazaar for technical specification sheets, voltage compatibility confirmation, or freight quotation on multiple-unit orders. WhatsApp and email support available for installation guidance and spare parts identification.

Contact Our Team

Frequently Asked Questions

Q: Is the cooking surface chrome-plated or bare steel?

A: The R97 uses cold-rolled steel with satin finish, not chrome plating. Operators season the surface with cooking oil before first use. Steel construction withstands metal spatula scraping better than chrome under commercial cycle frequency.

Q: Can I convert this model from electric to gas operation?

A: No. The R97 uses sealed electric heating elements beneath the plate. Gas conversion requires different burner architecture and ventilation. TurcoBazaar offers dedicated gas griddle models for operations with natural gas or LPG supply.

Q: How does grease drainage work on the smooth surface?

A: The plate has slight rear-to-front slope directing grease toward front collection channel. Operators scrape excess oil toward the channel during service. Removable drip tray collects runoff for disposal at end of shift.

Q: Will this unit operate in a food truck on generator power?

A: Yes, provided the generator supplies stable 230 V single-phase at 2000 W continuous load. Calculate total kitchen equipment wattage to size generator capacity. Voltage fluctuation below 210 V reduces heating element performance.

Q: Can I set different temperatures on left and right sides of the plate?

A: No. The R97 has single thermostat controlling one heating element across the entire plate. Surface temperature varies slightly from center to edges, allowing experienced operators to position products by heat requirement. Multi-zone models available for operations requiring independent left/right temperature control.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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