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- Stock: In Stock
- Brand: TurcoBazaar
- Model: ST17
- Dimensions: 65.00cm x 44.00cm x 76.00cm
- SKU: ST17
- MPN: ST17
- Location: London
The ST17 triple-tank cooler dispenses chilled ayran, sherbet, and other cold beverages from three separate 20-litre chambers. An electromagnetic pump and static cooling system maintain consistent temperature across all tanks during continuous service. Used in Turkish restaurants, kebab outlets, hotel buffets, and catering operations serving high volumes of dairy-based drinks.
Commercial Application
Operates during lunch and dinner service when customers expect cold ayran or fruit drinks on demand. Three independent tanks allow simultaneous dispensing of different beverages without cross-contamination. The electromagnetic pump delivers controlled portions without manual handling.
Each 20-litre tank supplies approximately 80 standard servings before refill. Static cooling holds beverages at safe serving temperatures throughout peak hours. The break-resistant polycarbonate chambers withstand frequent opening and closing during busy shifts.
Key Operational Advantages
- Three 20-litre tanks provide 60 litres total capacity
- Electromagnetic pump with silent reducer motor
- Static cooling system maintains uniform temperature across all chambers
- Break-resistant polycarbonate tanks for high-traffic environments
- Stainless steel front and side panels for commercial hygiene compliance
- 1100 Kcal cooling power with low-vibration compressor
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | ST17 |
| Dimensions (W × D × H) | 4 × 6 × 8 cm (1.7 × 2.6 × 3.0 in) |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Front and side panels are stainless steel for daily cleaning protocols. Polycarbonate tanks resist impact and thermal stress in high-volume service. The compressor and electromagnetic pump operate with reduced noise levels suitable for front-of-house installations.
- Stainless steel exterior panels
- Break-resistant polycarbonate beverage chambers
- Electromagnetic pump system with silent motor
- Commercial-grade compressor rated at 1100 Kcal
Suitable Operations
- Kebab restaurants
- Turkish restaurants
- Middle Eastern food outlets
- Hotel buffets
- Catering operations
Procurement & Support
TurcoBazaar supplies the ST17 triple cooler from UK stock to commercial buyers in Europe, North America, the Middle East, and Africa. Units ship with CE certification documentation meeting UK, EU, NSF, and CSA hygiene standards. Freight quotations provided for multi-unit hotel and catering orders.
Frequently Asked Questions
Q: What is the total capacity across all three tanks?
A: The ST17 holds 60 litres total: three independent 20-litre chambers. Each tank operates separately for different beverages. Refill one tank without affecting the others.
Q: What temperature range does the static cooling system maintain?
A: The 1100 Kcal compressor maintains beverages between 2°C and 8°C under normal load. Temperature remains consistent across all three tanks during continuous dispensing. Ambient temperature and door frequency affect performance.
Q: Which refrigerant does the compressor use?
A: The unit operates with commercial-grade refrigerant compliant with UK and EU regulations. Specific refrigerant type provided in technical documentation upon purchase. Service requires certified refrigeration technicians.
Q: How do you clean the polycarbonate tanks daily?
A: Remove tanks from the cooling unit for manual washing with food-safe detergent. Rinse thoroughly and sanitize before refilling. Daily cleaning required for dairy-based beverages like ayran.
Q: What is the electricity consumption during operation?
A: Power draw depends on ambient temperature and door frequency. The 1100 Kcal compressor cycles on and off to maintain set temperature. Contact TurcoBazaar for electrical specifications and operational cost estimates.