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This 610ml polycarbonate container stores prepped ingredients, portioned sauces, or mise en place components in commercial kitchens. The transparent body allows visual inventory checks during service. It is used in restaurant prep lines, hotel banqueting operations, and catering vans where multiple small-batch items require separate containment.
Commercial Application
Operators use this unit to portion dressings, garnishes, or pre-cut ingredients during prep shifts. The airtight seal prevents cross-contamination in refrigerated storage. Kitchen staff retrieve containers from cold storage and return them after portioning without transferring contents to secondary vessels.
During service, cooks access portioned ingredients directly from these containers on prep tables or undercounter refrigeration. The 610ml capacity handles one to two portions of high-turnover items like herb pastes or vinaigrettes. Multiple units stack vertically in limited cold storage space.
Key Operational Advantages
- 610ml capacity suits single-service ingredient batches in high-turnover operations
- Polycarbonate construction withstands repeated refrigeration cycles without cracking
- Transparent body permits inventory identification without opening seal during peak service
- Airtight closure maintains ingredient freshness across 48-hour prep cycles
- Stackable footprint reduces cold storage volume requirements in compact kitchens
- CE-certified materials comply with UK and EU commercial food contact regulations
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 000001000153658002 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The container uses commercial-grade polycarbonate approved for food contact under CE standards. The lid features a snap-lock perimeter seal that maintains closure during transport and refrigeration. All edges are moulded without seams to prevent bacterial harbourage during cleaning cycles.
- Food-grade polycarbonate rated for -18°C to +95°C operating range
- Snap-lock lid with continuous perimeter seal prevents leakage during stacking
- Smooth interior surfaces facilitate rapid cleaning in commercial dishwashers
- Black exterior finish reduces visible wear in high-use prep environments
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies this container to commercial operators in the UK, Europe, USA, Canada, Middle East, and Africa. Orders ship from UK inventory with commercial invoicing for VAT-registered buyers. Bulk pricing applies to orders of 50 units or more for chain operators or catering groups.
Frequently Asked Questions
Q: Is this container approved for commercial kitchen use?
A: Yes. The unit carries CE certification for food contact materials under UK and EU commercial standards. It meets hygiene requirements for restaurant prep and storage operations.
Q: Can this container withstand commercial dishwasher cycles?
A: The polycarbonate body tolerates temperatures up to 95°C in commercial dishwashers. Lids should be placed on upper racks to prevent warping from direct heat exposure.
Q: Do you ship these containers to North America and the Middle East?
A: TurcoBazaar ships worldwide including USA, Canada, Middle East, and Africa. Orders over 100 units qualify for freight consolidation to reduce per-unit shipping cost.
Q: Are replacement lids available separately?
A: Replacement lids are stocked for after-sales support. Contact TurcoBazaar with your order reference for lid compatibility confirmation and pricing.
Q: What bulk discounts apply to multi-location operators?
A: Orders of 50 units receive tiered pricing. Chain operators placing recurring orders receive account pricing with consolidated monthly invoicing.