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Zwilling Twin P. Santoku Knife, 18cm, Grey

Zwilling Twin P. Santoku Knife, 18cm, Grey
Zwilling Twin P. Santoku Knife, 18cm, Grey
Zwilling Twin P. Santoku Knife, 18cm, Grey
Zwilling Twin P. Santoku Knife, 18cm, Grey
Zwilling Twin P. Santoku Knife, 18cm, Grey
Zwilling Twin P. Santoku Knife, 18cm, Grey
Zwilling Twin P. Santoku Knife, 18cm, Grey
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£98.54
Ex Tax: £98.54
  • Stock: In Stock
  • Brand: Karaca
  • Model: 000001000200634001
  • SKU: 4009839182136
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Tags: commercial santoku , professional knife , FRIODUR blade , full tang , dishwasher safe , prep knife , 18cm blade , restaurant cutlery
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The Zwilling Twin P. Santoku Knife is an 18 cm precision blade built for high-repetition vegetable, fish and meat preparation in professional kitchens. The FRIODUR ice-hardened stainless steel construction delivers sustained sharpness under daily commercial use. Restaurants, hotels and catering operations use this knife for consistent portioning and fine slicing tasks.

Commercial Application

This santoku fits into prep workflows where chefs move between protein butchery, vegetable julienne and herb work without changing tools. The three-rivet handle and full tang construction reduce hand fatigue during extended prep shifts. Commercial kitchens value the blade geometry for clean cuts that preserve ingredient texture and presentation.

During service prep, the 18 cm blade length handles medium-volume mise en place without overreach. The knife processes garnishes, proteins and vegetables at speed while maintaining cut accuracy. Dishwasher-safe construction allows integration into standard commercial warewashing cycles between shifts.

Key Operational Advantages

  • FRIODUR ice-hardened blade holds edge through 200+ cuts per shift
  • 18 cm blade length spans vegetable dicing, fish portioning and meat trimming
  • Full tang with three-rivet handle withstands commercial prep loads
  • Forged stainless steel resists corrosion in humid kitchen environments
  • Dishwasher-safe for integration into warewashing workflow
  • Ergonomic handle geometry reduces strain during repetitive slicing

Technical Specifications

SpecificationDetails
Model / SKU000001000200634001
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

The blade is forged from FRIODUR ice-hardened stainless steel with engineered blade geometry for sharpness retention. Full tang construction runs through the three-rivet handle for structural integrity under lateral cutting forces. All materials meet CE hygiene standards for food contact surfaces in commercial environments.

  • FRIODUR ice-hardened stainless steel blade
  • Full tang construction with continuous steel core
  • Three-rivet handle assembly for commercial durability
  • CE-certified food contact materials

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies this unit from UK inventory to commercial buyers across the UK, Europe, USA, Canada, Middle East and Africa. Standard delivery handles single-unit orders for kitchen fit-outs or replacement stock. Volume pricing applies for hotel groups and multi-site operators equipping multiple prep stations.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for volume pricing on multi-unit orders or technical guidance on blade specifications for your prep workflow. WhatsApp and direct enquiry channels available for commercial buyers.
Contact Our Team

Frequently Asked Questions

Q: Is this knife built for daily commercial kitchen use?

A: Yes. The FRIODUR ice-hardened blade and full tang construction handle commercial prep volumes. CE certification confirms suitability for professional food service environments.

Q: Does TurcoBazaar ship this knife to North America and Middle East operations?

A: Yes. TurcoBazaar ships worldwide including USA, Canada, Middle East and Africa. Lead times vary by destination but standard freight applies to knife orders.

Q: What after-sales support covers blade maintenance in commercial use?

A: TurcoBazaar provides guidance on sharpening intervals, handle care and blade inspection routines. Replacement units ship on request for operational continuity.

Q: Are replacement knives available for multi-site hotel or restaurant groups?

A: Yes. Volume orders supply multiple units for chain operations or hotel kitchen fit-outs. Contact for pricing on bulk procurement and coordinated delivery.

Q: Can this knife integrate into standard commercial dishwasher cycles?

A: Yes. The knife is dishwasher-safe and withstands commercial warewashing temperatures. Handle and blade materials resist degradation under repeated high-temperature cycles.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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